Latest Culinary jobs in Franschhoek - JobisJob South Africa Mobile

33 Culinary Jobs in Franschhoek

EXECUTIVE CHEF - 6 MONTHS CONTRACT FRANSCHOEK, Western Cape Modify menus or create new seasonal menus that meets quality standards; He or she will be guest focused, have a positive outlook, be an excellent team player, committed, hardworking and eager to learn... 3 days ago
Chef JSM Business Services and Recruitment - Franschhoek, Western Cape, South Africa Mentoring, developing and managing staff to prepare new, original dishes on a daily basis according to availability of fresh produce from the garden Applicable qualification as chef will be to your advantage... 15 days ago
Commis Chef (Delaire Graff Restaurant) Delaire (Pty) Ltd - Stellenbosch Complete daily checks of all mis-en-place to ensure freshness and quality standards; Preferably 1 – 2 years previous experience as a Commis Chef in 5-star restaurants; Availability to work within opening... 4 days ago
Demi-Chef De Partie Wild Dreams Hospitality - Stellenbosch Ensure that the area of responsibility is kept clean and tidy at all times Ability to maintain a professional working relationship with all departments Preferably 2-3 years previous experience as a Demi... 7 days ago
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Head Chef. Well-known Wine Estate - Franschhoek Pick Me Recruitment - Franschhoek, Western Cape The ideal candidate will have at least 3 years previous experience as a Head Chef, with a great passion for the industry, ability to create innovative menus, up to date with culinary trends and ability... 0 18 days ago
Demi - Chef De Partie (Delaire Graff Restaurant) Delaire (Pty) Ltd - Stellenbosch Ensure that all dishes are correctly garnished, portion, sized and are presented on the prescribed serving dish in the prescribed manner; Ensure that all mise-en-place is always freshly prepared and on... 9 days ago
Junior Sous Chef - Sophisticated Property - Franschhoek Pick Me Recruitment - Franschhoek, Western Cape Key Objective Assist with managing and directing the daily kitchen operations, controlling and guiding the staff of all kitchens with a guest and service centric approach, assist with menu planning and... 0 18 days ago
Experienced Sous Chef - Upmarket Estate near Franschhoek Pick Me Recruitment - Franschhoek Minimum Requirements and Key Responsibilities • A formal Culinary Education • Minimum of 3 years‘ experience as Sous Chef level with strong culinary and banqueting background • Assist with menu planning... 0 24 days ago
SOUS CHEF *STELLENBOSCH STELLENBOSCH, WINELANDS, Western Cape Manages food and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and address budgetary concerns; Works with the Head Chef to... R26 000 - R28 000 Yesterday
Sous Chef - Delaire Graff Restaurant Delaire (Pty) Ltd - Stellenbosch Manages food and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and address budgetary concerns; Works with the Head Chef to... More than 30 days ago

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