Latest Culinary jobs in Western Cape - JobisJob South Africa Mobile

70 Culinary Jobs in Western Cape

Chef de Partie HR Genie - Franschhoek Customer and Personal Service Knowledge of principles and processes for providing excellent customer service. This includes assessing customer needs, meeting quality standards for services, and evaluating... 6 days ago
Head Chefs and Sous Chefs - Kove Collection HR Genie - Cape Town About the Kove Collection: The Kove Collection is synonymous with contemporary luxury, offering bespoke experiences at their collection of iconic hotels, restaurants, and venues. Each destination reflects... 8 days ago
Sushi Chef Phoenix Recruitment - Stellenbosch Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies Works with head chef to maintain kitchen organization, staff ability and training opportunities Monitor... 7 days ago
Junior Sous Chef HR Genie - Franschhoek Working knowledge of various computer software programmes, including MS Office, restaurant management software, and POS systems Support the Executive Chef in developing and implementing kitchen policies... 8 days ago
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Senior Manager - Luxury restaurant, Stellenbosch HR Genie - Stellenbosch Work in a thriving, eco-conscious environment, where sustainability is at the heart of everything we do. Implement innovative strategies to enhance guest experience, sustainability, and operational excellence... 8 days ago
Commis Chef Phoenix Recruitment - Stellenbosch Knowledge of all menu items, daily features and promotions. Ensure cleanliness and maintenance of all work areas, utensils & equipment. Able to be productive & efficient. Attention to detail. 9 days ago
Sushi Chef Wild Dreams Hospitality - Stellenbosch Experience in managing food stock and maintaining quality standards when handling a wide range of ingredients. Proven ability to work efficiently and with precision. Candidate Requirements: Matric Certificate... 13 days ago
Head Chef Phoenix Recruitment - Rosebank Maintain kitchen cleanliness: ensure the kitchen is clean, organized, and meets hygiene and safety standards. Direct kitchen operations: manage the flow of work in the kitchen, ensuring efficiency and... 21 days ago
Barman Wild Dreams Hospitality - Stellenbosch Being punctual and having good attention to detail Have basic computer and administration skills Have a great passion for the industry 13 days ago
Sushi Chef - Hoseki Restaurant Delaire (Pty) Ltd - Stellenbosch To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area. Prepare appetizers... 14 days ago

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