Chef Jobs in Parow
Right People Solutions (Pty) Ltd - Cape Town, Western Cape, South Africa
Business Lounge at Cape Town International Airport requires a Chef de Partie to join their team. This position involves shift work (5am to 1:30pm and 1pm to 9pm) along with meeting the below minimum requirements... R13 000.00
from: pnet.co.za - 6 days ago
International HR Solutions Pty Ltd - Cape Town, Western Cape, South Africa
-Delegate tasks and monitor performance of line cooks and prep staff - Atleast 2 years in a supervisory or leadership role in a professional kitchen e.g, Chef de Partie or Junior Sous Chef - Strong knowledge...
from: pnet.co.za - 19 days ago
RareCruit (Pty) Ltd - CPT - CBD, Cape Town Western Cape, South Africa
If you're not contacted within three working days, please consider your application as unsuccessful. Follow us on social media for the latest jobs, trends and market insight: Join a World-Class 5-Star...
from: pnet.co.za - 24 days ago
International HR Solutions Pty Ltd - Cape Town, Western Cape, South Africa
- Oversee daily pastry kitchen operations, ensuring efficiency, cleanliness and compliance with health and safety regulations. - Strong leadership and management and organizational abilities - Lead and...
from: pnet.co.za - 24 days ago
Intellistaff - Stellenbosch, Cape Winelands, South Africa
Work closely with the Sous Chef and Executive Chef to develop new dishes and refine existing menus. Prepare, cook, and present high-quality dishes in line with the estate's culinary standards. Participate...
from: pnet.co.za (+1 source) - 25 days ago
Right People Solutions (Pty) Ltd - Cape Town, Western Cape, South Africa
3+ Years working experience in a Catering environment, preferably in a corporate environment Menu design and innovation Staff management and development R21 000.00ctc
from: pnet.co.za - 18 days ago
Chokita Lounge - Stellenbosch
- Culinary diploma/certification or 1–2 years of professional kitchen experience (hot kitchen or gastro-pub background preferred). - Work flexibly across shifts (early mornings, evenings, weekends) and... Market Related
from: jobmail.co.za - 11 days ago
Marketing & Others - Cape Peninsula
Apply expert canning techniques to preserve sauces and pestos, ensuring shelf-stable products without compromising taste or quality. Proven experience as a chef or saucier, with a strong portfolio of sauce... R8 000,00 - R15 000,00 (PER MONTH) Market Related
from: jobmail.co.za - 16 days ago
IntelliStaff - Stellenbosch
Work closely with the Sous Chef and Executive Chef to develop new dishes and refine existing menus. A formal culinary qualification or equivalent professional training. Ability to work calmly under pressure...
from: jobmail.co.za - 25 days ago