Executive Chef Jobs in Midrand

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Executive Chef  

Johannesburg, Gauteng

• Charged with maximizing the productivity of the kitchen staff, as well as managing a team of kitchen staff • Ability to produce high volume of work in a timely manner which is accurate, complete and...

from: hoteljobs.co.za - 8 days ago

Sous Chef  

Greys Personnel - Sandton

Formal degree/diploma in culinary arts. Requirements: R24 000 Monthly

from: jobplacements.com (+1 source) - More than 30 days ago

Chef de Cuisine  

Johannesburg North, Gauteng

We’re looking for an individual who is team focused & customer orientated – happy to interact with guests creating a welcoming environment. **SA nationals / or those with valid permits only** Ensuring...

from: hoteljobs.co.za - 2 days ago

Senior Sous Chef | Tanzania  

Complement Recruitment - Johannesburg

Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food Good knowledge of hospitality operations including butler service, housekeeping and... Market Related - 2 Year Contract

from: jobplacements.com - More than 30 days ago

Head Chef - Venison Cuisine Specialist  

T & T Academy - Johannesburg

Oversee the selection and procurement of top-quality venison and other related ingredients. Develop and enforce portion control standards to maintain consistency and manage food costs. Create, plan, and...

from: jobplacements.com - More than 30 days ago

Executive Chef - Pretoria  

Empact Group - 0157 Pretoria, South Africa

Developing unique and appropriate menus with new or existing creations ensuring a variety and quality of the servings Monitoring inventory and only purchasing supplies and food from approved suppliers...

from: simplify.hr - More than 30 days ago

Sushi Chef  

Johannesburg North, Gauteng

Working closely with the Executive Chef you will be developing exciting menus, sourcing top-end produce & mentoring teams in a very competitive market. Ability to engineer menus, costing & procurement Sushi... R30 000 R40 000

from: hoteljobs.co.za - 11 days ago

Executive 5-star Lodge Chef  

Johannesburg

- Collaborate with management to develop new menus, concepts, and culinary events that elevate the lodge's reputation as a premier dining destination - Oversee all aspects of the lodge's culinary operations...

from: hoteljobs.co.za - 25 days ago

Executive Sous Chef R30 000 CTC  

Bidvest Catering Services - Kempton Park, Gauteng, South Africa

Bidvest Catering Services has a proven track record throughout South Africa – consistently delivering excellence in foodservice solutions through innovation across multiple sectors. Stipulated financial... R30 000 CTC

from: pnet.co.za - 10 days ago

JUNIOR SOUS CHEF *LUXURY 5* HOTEL JOHANNESBURG  

Sandhurst, Gauteng

Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. Recruit and train new kitchen employees to meet restaurant and kitchen standards...

from: hoteljobs.co.za - 25 days ago


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Executive Chef in Midrand