20 Sous Chef Jobs in Johannesburg
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PremiumExecutive Chef - Zanzibar Complement Recruitment - Johannesburg Must have formal culinary qualifications and at least 2 years management experience, ideally in a 5* operation. Manage all administrative departmental duties (staff files, off day schedule, hygiene standards...
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Sous Chef Wild Dreams Hospitality - Greater Kruger Minimum of at least 2-3 years of previous experience as a CDP in a luxury lodge environment Knowledge about flavors, plating, and trying new recipes Communicate well with staff and guests alike 25 days ago
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Senior Sous Chef | Tanzania Complement Recruitment - Johannesburg Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food Good knowledge of hospitality operations including butler service, housekeeping and... Market Related - 2 Year Contract More than 30 days ago
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Sous Chef - Johannesburg Marriott Hotel Melrose Arch Johannesburg, Gauteng, South Africa Driving for Results - Sets high standards of performance for self and/or others; assumes responsibility for work objectives; initiates, focuses, and monitors the efforts of self and/or others toward the... 3 days ago
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Junior Sous Chef 5* Hotel - Sandton Sandton - Johannesburg, Gauteng Please send me your CV with a recent face photograph, details of three contactable references and a food portfolio. Ability and willingness to work in whatever area necessary Assisting Head Chef with Kitchen... R20,000 16 days ago
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Sous Chef - Johannesburg - North Measured Ability Group of Companies - Gauteng, Johannesburg, SA Job title : Sous Chef - Johannesburg - North jobs in Gauteng *Cook / Catering / Confectionery jobs in south africa Deadline : May 05, 2024 Not specified 30 days ago
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Head Sous Chef Insphired - Johannesburg, Gauteng Offer suggestions and creative ideas that can improve upon the kitchens performance. Assist with menu planning, inventory, and management of supplies. Monitor and maintains kitchen equipment. Prepare food... 0 3 days ago
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Sous Chef - Restaurant - Rosebank Rosebank, Gauteng Hands-on Problem-Solving approach and the ability to remain calm under pressure Candidates must have a clear criminal record - it will be checked Culinary Arts Diploma or similar Matric R16 000 to R18 000 Neg 2 days ago
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Sous Chef Greys Personnel - Sandton Formal degree/diploma in culinary arts. Requirements: R24 000 Monthly 30 days ago
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Sous Chef - Upmarket restaurant - Fourways Fourways, Gauteng Sous Chef - Upmarket restaurant - Fourways lead a brigade R20 000 nett 11 days ago
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Senior Sous Chef - Rosebank Rosebank, Gauteng Tertiary Qualifications required R25 000 Neg 20 days ago
Top locations
- Sandton (7)
- Benoni (2)
- Midrand (2)
- Randburg (2)
- Rosebank (2)
- Magaliesburg (1)
- Kempton Park (1)
- Springs (1)
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