33 Sous Chef Dining Jobs
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Junior Sous Chef Fine Dining Franschoek, Western Cape Fine Dining Junior Sous Chef position on offer at a beautiful Continental Establishment. 14 000 8 days ago
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Executive Chef MSC Cruises - Cape Town Keep direct communication with the Inventory Officer/Provision Master to manage the weekly inventory and manage the list of non-moving and fast-moving items to take necessary measures. Participates in... 13 days ago
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Sous Chef FINE DINING Worcester, Western Cape - Maintain a clean and organised kitchen environment with great time management and seamless execution - Excellent leadership, pro active management style and communication skills - Monitor inventory levels... 21 days ago
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Restaurant Sous Chef 3290P Plettenberg Bay, Western Cape Local candidates please as this is a Live out position. R14K 2 days ago
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Sous Chef Career Custodians - Knysna Collaborate with other personnel to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers Check the quality of... More than 30 days ago
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SOUS CHEF - Award Winning Wedding & Events Company in Somerset West Somerset West Winelands, Western Cape High culinary standards with attention to detail specifically with food hygiene, plating components and innovating garnishing ideas. A VERY STRONG personality is needed to handle the fast pace and demands... R17 800 plus benefits Yesterday
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Sous Chef | Papua New Guinea | 5 Star Luxury Hotel Papua New Guinea Maintain clear communication with other departments, such as wait staff, purchasing, and food delivery services, to ensure smooth kitchen operations, timely meal delivery, and a seamless guest experience... USD 2000 + Package Yesterday
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Sous Chef - Five Star. Boutique Hotel - Stellenbosch Wine Esate Pick Me Recruitment - Stellenbosch, Western Cape • Offers suggestions and creative ideas that can improve upon the kitchen’s performance • Able to work flexible hours, weekends and holidays • Assists with menu planning, inventory, and management of supplies... 25000 More than 30 days ago
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Executive Sous Chef 3345 Dolphin Coast, Kwazulu-Natal You must be a very strong leader and willing to train and develop the team around you. Food Costing and stock control skills essential. R20K - R25K 2 days ago
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Sous Chef Montagu, Western Cape Develop and execute pastry and dessert menus for the restaurant, events, and special group bookings. Must be flexible with work hours, including availability for nights, weekends, and holidays. Demonstrated... 2 days ago
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