48 Food Jobs in Franschhoek
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Chef de Partie HR Genie - Franschhoek Customer and Personal Service Knowledge of principles and processes for providing excellent customer service. This includes assessing customer needs, meeting quality standards for services, and evaluating... 14 days ago
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Food & Beverage Manager Phoenix Recruitment - Franschhoek Generate new ideas for service and products to maintain a competitive and leading edge, focussing on creativity and flair. Involved in the setting of department targets and objectives, and to monitor and... More than 30 days ago
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Senior Chef de Partie | La Residence The Royal Portfolio - Franschhoek Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. South African citizenship is advantageous. A valid work permit is essential... More than 30 days ago
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Junior Sous Chef HR Genie - Franschhoek Working knowledge of various computer software programmes, including MS Office, restaurant management software, and POS systems Support the Executive Chef in developing and implementing kitchen policies... 16 days ago
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Restaurant Supervisor Phoenix Recruitment - Franschhoek Assist in the induction, training, and development of staff according to The Leeu Collection standards. Assist with projects, objectives, and administrative duties. Apply hotel regulations and laws to... 24 days ago
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Food & Beverage Operations Manager Phoenix Recruitment - Stellenbosch Collate and respond to all customer correspondence, ensuring this is communicated to the entire Food and Beverage team, where appropriate Ensure strict compliance with all relevant Hygiene and Safety legislation... More than 30 days ago
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Restaurant Supervisor IntelliStaff - Franschhoek Manage table allocations efficiently to maximize guest satisfaction and maintain balance between service stations Support staff induction, training, and development according to set standards Prior supervisory... 24 days ago
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Junior Pastry Chef Phoenix Recruitment - Franschhoek Minimize kitchen waste and control food costs through effective portion control and reducing spoilage. Conduct regular inventory checks and place orders for ingredients and tools as needed. Develop new... More than 30 days ago
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Chef de Partie Dream Resorts - Franschhoek Customer and Personal Service — Knowledge of principles and processes for providing excellent customer service. This includes assessing customer needs, meeting quality standards for services, and evaluating... 16 days ago
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Junior Pastry Chef Leeu Collection South Africa (Pty) Ltd - Franschhoek Monitor food quality and presentation, ensuring consistency with the standards set by the Head Chef, and correcting any issues as needed. Develop new and exciting pastry and dessert options for seasonal... More than 30 days ago
Top locations
- Stellenbosch (57)
- Paarl (13)
- Klapmuts (4)
- Worcester (4)
- Cape Winelands (2)
- Grabouw (2)
- Bellville (1)
- Durbanville (1)
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