Latest Food jobs in Cape Winelands District Municipality

62 Food Jobs in Cape Winelands District Municipality

Restaurant Manager Wild Dreams Hospitality - Stellenbosch Staff recruitment & effective management (including rosters + overtime). Previous Gourmet Guide and Eat Out aligned fine dining experience preferential Engage efficiently and accurately to guests' needs... 9 days ago
Junior Microbiologist Ref: 3933 NDC Personnel - Helderberg To succeed in this role, you should have a degree or diploma in Food Science Technology (or a related field) and at least 1 year of lab experiencemaking this ideal for a recent university graduate. 11 days ago
Food & Beverage Operations Manager Phoenix Recruitment - Stellenbosch Maintain the F&B Management invoices and journals, manage and monitor expenditure and budget setting each year for the department Responsible for ensuring spend per head is increased year on year, without... More than 30 days ago
Food and Beverage Operations Manager Wild Dreams Hospitality - Stellenbosch Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... 40000 More than 30 days ago
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Food & Beverage Manager Phoenix Recruitment - Franschhoek Strong people management skills, an excellent motivator with the ability to influence, mentor and develop team members. All operational control procedures and policies are followed and adhered to. Proactive... More than 30 days ago
Chef de Partie HR Genie - Franschhoek Public Safety and Security Knowledge of relevant equipment, policies, procedures, and strategies to promote effective security operations for the protection of people, data, property, and institutions... 16 days ago
R&D Process Manager Ref: 3923 NDC Personnel - Cape Winelands You should be able to manage tasks independently, lead small teams, and be willing to travel. 17 days ago
Junior Sous Chef HR Genie - Franschhoek Oversee and manage all aspects of kitchen operations, including food preparation, cooking, and plating Assist the Executive Chef in menu planning, food costing, and inventory management Encourage and support... 18 days ago
Food Safety Consultant and Facilitator (Overberg and Cape Winelands area of Cape Town) Status Staffing - Worcester Conduct gap audits, internal audits, hygiene audits, and readiness audits to a professional standard, and ensure audit reports are submitted within five working days of completion. Develop detailed, tailored... More than 30 days ago
Sushi Chef Phoenix Recruitment - Stellenbosch Creating & preparing a rich sushi menu with various main ingredients and raw fish (salmon, tuna, unagi) Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine Good knowledge... 17 days ago

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