Executive Sous Chef Jobs in Gauteng

Phoenix Recruitment - Pretoria
Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes Ensure that all mise-en-place is always freshly prepared and on time Preferably 2-3 years previous...
from: jobplacements.com - More than 30 days ago
Marriott International - Gauteng, ZA
Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns. Understands the impact of departments operation... Not specified
from: mrjobs.co.za - More than 30 days ago
Hospitaity Hire SA - Midrand, Gauteng
You’ll be responsible for quality, creativity, kitchen hygiene, staff management, and cost control — delivering menus that are both memorable and commercially viable. ...
from: hoteljobs.co.za - 7 days ago
Phoenix Recruitment - Kameeldrift, Gauteng
Luxury Hotel in the Pretoria (Kameeldrift) area is looking for a Sous Chef.Duties:Plan and organise daily menus.Assist with issues for staff.Ensure fridges and freezers are well kept and packed.Check that...
from: hoteljobs.co.za - Yesterday
Marriott International - Gauteng, ZA
High school diploma or GED; 6 years experience in a Head Chef or Executive Chef role. Exceptional Senior Sous Chefs with a proven track record will be considered. Solicits employee feedback, utilizes an... Not specified
from: mrjobs.co.za - 12 days ago
Phoenix Recruitment - Pretoria-East, Gauteng
We are looking for a candidate that is passionate about sustainable, fresh and seasonal menus to amaze the guests with excellent cooking according to the Head Chef’s recipes and specifications.Duties:Maintain...
from: hoteljobs.co.za - 7 days ago
Kendrick Recruitment - Zanzibar, Rest of Africa
Senior Sous Chef | Luxury Lodge | Zanzibar Location: Zanzibar Salary: Negotiable DOE | Live-In PositionKendrick Recruitment is currently seeking a skilled and experienced Senior Sous Chef to...
from: hoteljobs.co.za - 13 days ago
Sydsen Recruit - Johannesburg, Johannesburg Metropolitan, South Africa
Follow strict food hygiene, safety, and hospital regulations Formal culinary training advantageous Work closely with Sous and Executive Chefs to maintain standards Contract Type: Full-time
from: pnet.co.za - 8 days ago