Sous Chef Jobs in Western Cape

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SOUS CHEF for Stellenbosch Trending Top 10 Restaurant  

Stellenbosch Central, Western Cape

We need candidates with experience in high end / award winning kitchens, creation of menus according to current trends, food costing and exceptional skills in managing teams and coordinating kitchen personnel...

from: hoteljobs.co.za - 4 days ago

Sous Chef  

The Right Company - Cape Town, Western Cape

To take complete responsibility for the procurement of all food related goods and materials necessary for the food production as well as the staff canteen, To be able to work under pressure and to be flexible...

from: compujobs.co.za - 20 days ago

Sous Chef  

Tanya Serra Food, Wine, Hospitality Recruitment - Stellenbosch, Western Cape

We pride ourselves on warm South African luxury hospitality, seasonal, farm to table menus, and immersive food and wine experiences.

from: hoteljobs.co.za - 8 days ago

Executive Sous Chef - (Hotel)  

Hospitaity Hire SA - Cape Town, Western Cape

South African citizenship required . . .Step into the kitchen of a luxury city hotel in the heart of Cape Town, renowned for...

from: hoteljobs.co.za - 8 days ago

Chef de Partie  

HR Genie - Franschhoek

Public Safety and Security Knowledge of relevant equipment, policies, procedures, and strategies to promote effective security operations for the protection of people, data, property, and institutions...

from: jobplacements.com - More than 30 days ago

SOUS CHEF / PRIVATE VILLA CHEF - Paarl Winelands  

Paarl Winelands, Western Cape

This trend setting award winning Private Villa and 60-seater restaurant set on a boutique wine estate in Paarl offers modern cuisine matched with signature wines.

from: hoteljobs.co.za - 5 days ago

Senior Sous Chef - Luxury Hotel - George | LVDW  

Kendrick Recruitment - George, Western Cape

What You’ll Be Stirring Up: ️ Drive daily kitchen operations—from food production to fine plating ️ Serve up 5-star excellence across multiple outlets and guest experiences ️ Stay ahead of culinary...

from: hoteljobs.co.za - 5 days ago

Chef de Partie  

Phoenix Recruitment - Stellenbosch

At least 2-3 years previous experience as a Chef de Partie in high end / fine dining properties. High standards of ethical conduct, i.e., honesty, integrity and sensitivity. Preparing, cooking and presenting...

from: jobplacements.com - More than 30 days ago

Executive Sous Chef  

Tanya Serra Food, Wine, Hospitality Recruitment - Cape Town, Western Cape

seeking an experienced, motivated, and detail-oriented Executive Sous Chef to join our dynamic culinary team.

from: hoteljobs.co.za - 11 days ago

Senior Sous Chef - Garden Route (Mossel Bay / Herolds Bay)  

Phoenix Recruitment - Mossel Bay / Herolds Bay, Western Cape

Sophisticated coastal venue & restaurant situated between Mossel-& Herolds Bay, in the Garden Route is seeking an experienced and passionate Senior Sous Chef to join their kitchen team.In this role, you...

from: hoteljobs.co.za - 10 days ago


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