Pastry Chef De Partie Jobs in Western Cape

Phoenix Recruitment - Cape Town (+1 location)

Preparing pastries, desserts and other baked goods Excellent listening and communication skills. Ability to work well in a team. Knowledge of best practices for safety and sanitation.

from: jobplacements.com (+1 source) - 5 days ago

HR Genie - Bantry Bay

Were seeking a Demi Chef de Partie - Pastry to join our dynamic kitchen brigade. This role is ideal for a creative, detail-oriented pastry chef who thrives in a high-paced environment and is passionate...

from: jobplacements.com - 5 days ago

Phoenix Recruitment - Cape Town, Western Cape

Large Hotel in Cape Town is looking for a Pastry Chef de Partie to join their culinary team and help in creating memorable dining experiences for their guests.Duties:Preparing pastries, desserts and other...

from: hoteljobs.co.za - 5 days ago

IntelliStaff - Stellenbosch

Minimum 3 years’ experience in a similar establishment, high-end hospitality setting as a chef de partie Put effort into optimizing cooking process, with attention to speed and quality Own transport...

from: jobplacements.com (+1 source) - 28 days ago

Phoenix Recruitment - Bantry Bay, Western Cape

Large Hotel in Bantry Bay is looking for a Demi Chef de Partie - Pastry to join their dynamic kitchen brigade.This role is ideal for a creative, detail-oriented pastry chef who thrives in a high-paced...

from: hoteljobs.co.za - Yesterday

Hospitality Hire - Cape Town (+1 location)

Assist in the preparation and cooking of dishes, ensuring high standards of taste, presentation, and quality. Assist in monitoring stock levels, ordering supplies, and managing inventory for your section...

from: jobplacements.com (+1 source) - 8 days ago

HR Genie - Bantry Bay

Were seeking a Demi Chef de Partie to join our culinary team and support the smooth running of our kitchen operations. If you live and breathe our values - Teamwork, Respect, Innovation, Accountability...

from: jobplacements.com - 5 days ago

Intellistaff (Pty) Ltd - Stellenbosch, Western Cape

Working closely with the Executive Chef and Head Chef, the chef de partie will play a critical role in executing refined, seasonal menus that reflect our agricultural rhythms and pair with our estate-produced...

from: hoteljobs.co.za - 28 days ago

Hospitality Hire - Cape Town (+1 location)

Assist in the preparation and cooking of dishes, ensuring high standards of taste, presentation, and quality. Assist in monitoring stock levels, ordering supplies, and managing inventory for your section...

from: jobplacements.com (+1 source) - 8 days ago

Accor Hotel - Western Cape, ZA

Perform tasks to the standards & expectations set forth, ensure that all Pastry production served is of a high quality and served at a safe and appropriate temperature. Ensure proper hygiene practices... Not specified

from: mrjobs.co.za - More than 30 days ago