Executive Chef Jobs in Stellenbosch

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F&B Operations Manager  

IntelliStaff - Stellenbosch

If youre a driven hospitality professional with a love for wine, fine food, and unforgettable guest moments, wed love to hear from you. Manage budgets, inventory, and supplier relationships with a focus...

from: executiveplacements.com (+3 sources) - 25 days ago

Head Mixologist  

IntelliStaff - Stellenbosch

Stay ahead of global mixology trends while keeping sustainability and storytelling at the core of the beverage experience. Experience working with wine estates, boutique hotels, or fine dining venues is...

from: executiveplacements.com (+3 sources) - 25 days ago

Chef de Partie  

IntelliStaff - Stellenbosch

Participate in events, wine pairings, and private dining experiences as required. Prepare, cook, and present high-quality dishes in line with the estates culinary standards. A passion for seasonal, local...

from: jobplacements.com - 25 days ago

Chef de Partie  

Intellistaff - Stellenbosch, Cape Winelands, South Africa

If you're passionate about flavour, technique, and creating memorable guest experiences, this is your opportunity to shine in a kitchen that celebrates creativity, collaboration, and excellence. Minimum...

from: pnet.co.za (+1 source) - 25 days ago

Chef de Partie  

HR Genie - Franschhoek

Customer and Personal Service Knowledge of principles and processes for providing excellent customer service. This includes assessing customer needs, meeting quality standards for services, and evaluating...

from: jobplacements.com - 2 days ago

Junior Sous Chef  

HR Genie - Franschhoek

Working knowledge of various computer software programmes, including MS Office, restaurant management software, and POS systems Support the Executive Chef in developing and implementing kitchen policies...

from: jobplacements.com (+1 source) - 4 days ago

Chef de Partie  

IntelliStaff - Stellenbosch

Participate in events, wine pairings, and private dining experiences as required. Prepare, cook, and present high-quality dishes in line with the estate’s culinary standards. A passion for seasonal, local...

from: jobmail.co.za - 25 days ago

Chef de Partie  

Dream Resorts - Franschhoek

Customer and Personal Service — Knowledge of principles and processes for providing excellent customer service. This includes assessing customer needs, meeting quality standards for services, and evaluating...

from: jobmail.co.za - 4 days ago


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