Executive Chef Kitchens Jobs in Stellenbosch

Stellenbosch, Western Cape

Ingredient Management: Collaborate closely with the Sous chef to maintain ingredient orders, par stock levels, and proper food deliveries according to SOP’s. Quality Control: Exercise precision in controlling... R13,000

from: hoteljobs.co.za - 8 days ago

Stellenbosch, Western Cape

Coordinates and assists with Banqueting functions (Banqueting OE to each Venue in accordance to each event) Maintain the leave and sick reports and keep this on record for discussions with the relevant... R19K + Benefits

from: hoteljobs.co.za - 9 days ago

Leeu Collection South Africa (Pty) Ltd - Franschhoek

Ensure all Kitchens areas and all its contents are maintained in a clean state and in good repair at all times-any defaults should be reported directly to the appropriate department. As a leader of the...

from: jobplacements.com - More than 30 days ago

Somerset West, Western Cape

Develops standard recipes and techniques for food preparation and presentation which help to assure consistently high quality and to minimize food costs; exercises portion control for all items served... R40 000 ctc

from: hoteljobs.co.za - 15 days ago

FRANSCHOEK, Western Cape

Modify menus or create new seasonal menus that meets quality standards; He or she will be guest focused, have a positive outlook, be an excellent team player, committed, hardworking and eager to learn...

from: hoteljobs.co.za - 18 days ago