Chef Food Service Jobs in Stellenbosch

Delaire (Pty) Ltd - Stellenbosch

Complete daily checks of all mis-en-place to ensure freshness and quality standards; Preferably 1 – 2 years previous experience as a Commis Chef in 5-star restaurants; Availability to work within opening...

from: jobplacements.com (+1 source) - 20 days ago

Wild Dreams Hospitality - Stellenbosch

Actively share ideas, opinions and suggestions in daily shift briefings Ability to maintain a professional working relationship with all departments Availability to work within opening hours (e.g. evenings...

from: jobplacements.com (+1 source) - 23 days ago

Stellenbosch, Western Cape

Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants...

from: hoteljobs.co.za - More than 30 days ago

Stellenbosch, Western Cape

Position Overview: Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily kitchen operations, ensuring...

from: hoteljobs.co.za - 4 days ago

Status Staffing - Stellenbosch

Should you not hear back from us within 10 working days, please consider your application as unsuccessful. We will retain your credentials for future similar roles. Ability to maintain a professional... 0

from: jobmail.co.za - More than 30 days ago

Stellenbosch, Western Cape

Synopsis: Join our client's culinary team as a Commis Chef and contribute to the creation of truly spectacular fare that delights their guests. This role offers an opportunity to showcase your culinary...

from: hoteljobs.co.za - 19 days ago

Stellenbosch, Western Cape

Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards; Maintain proper rotation of products in all chillers to minimize wastage/spoilage...

from: hoteljobs.co.za - 20 days ago

Leeu Collection South Africa (Pty) Ltd - Franschhoek

Ensure all Kitchens areas and all its contents are maintained in a clean state and in good repair at all times-any defaults should be reported directly to the appropriate department. As a leader of the...

from: jobplacements.com - More than 30 days ago

Stellenbosch, Western Cape

Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards. Preferably 1- 2 years previous experience as Commis Chef in 5* restaurants...

from: hoteljobs.co.za - 20 days ago