Sous Chef Hotel Jobs

Melrose, Gauteng

The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This... R16 000 to R18 000 Neg

from: hoteljobs.co.za - 10 days ago

Cape Town, Western Cape

Strong knowledge of cooking methods, kitchen equipment, and best practices Chef Experience in a similar environment (five-star lodge) Qualifications Required: R25 000 - R30 000

from: hoteljobs.co.za - 13 days ago

Johannesburg, Gauteng, South Africa

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually...

from: jobleads.co.za - Yesterday

Cape Town, Western Cape

Kendrick Recruitment is on the lookout for a talented Sous Chef to bring culinary flair to a vibrant hotel in Cape Town! ️✨ Effective leadership skills to guide and inspire the kitchen team. Strong organizational... R25,000 - R30,000

from: hoteljobs.co.za - 3 days ago

Cape Town, Western Cape

will have 4/5 star hotel experience or/and top 20 restaurant exp. email cv in ms word with a profile photo and 3 plated food pics to apply. R21 000.00

from: hoteljobs.co.za - 2 days ago

Professional Career Services - Eastern Cape, South Africa, ZA (+2 locations)

Employer Description 5-Star Hotel Lodge in Hoedspruit with 64 rooms, a 128-seater Restaurant, big 5. JOB DESCRIPTION One of our clients is looking for a Pastry Sous Chef for their private safari game lodge... R17,000

from: adzuna.co.za (+2 sources) - 21 days ago

Ballito, Kwazulu-Natal

If you are strong in cooperation, people management and have the right mindset for the job, then apply for the position of Executive Sous Chef • Working knowledge of various computer software programs... R25 000 - R28 000 Neg

from: hoteljobs.co.za - 13 days ago

Sandton - Johannesburg, Gauteng

The successful candidate should have an enquiring mind, be methodical, pay attention to detail, be creative, show perseverance and patience, ability to work under pressure, have high energy levels, be... R20,000

from: hoteljobs.co.za - 6 days ago

Accor Hotel - Cape Town, Western Cape, SA

To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive Sous Chef as well as the Executive Chef in creating optimum customer satisfaction... Not specified

from: mrjobs.co.za - 21 days ago

George, Western Cape

You will also have to provide a unique 5* product offering in all Hotel outlets and Restaurants in line with changing guest dining trends through continuous product development whilst maintaining cost... R25,000 - R30,000

from: hoteljobs.co.za - 6 days ago