Sous Chef 5* Jobs

Bright Search Recruitment (Pty) Ltd - Lephalale

Contribute to the creation of unique and seasonal dining experiences tailored to guest preferences. Oversee stock control, inventory management, and supplier coordination. Ability to work under pressure...

from: jobplacements.com - 20 days ago

Karen Tupper Recruitment - Cape Town

Able to make correct decisions regarding business and staffing issues. Excellent communication and client relations skills Monitor & log kitchen hygiene reports Ability to work under pressure Job Requirements...

from: jobplacements.com - More than 30 days ago

Restaurant Staff - Fourways, Johannesburg Ward 94, Randburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2055, South Africa

The main responsibilities will include food preparation, maintaining food quality, and managing kitchen operations. Salary R 15 – 20 K net (depending on experience). Quote Reference RA89 when applying...

from: freerecruit.co.za - 13 days ago

Karen Tupper Recruitment - Cape Town

Oversee and manage a specific section of the kitchen (e.g., grill, pastry, or sauce). Strong knowledge of food preparation, kitchen operations, and hygiene standards. Monitor ingredient quality, portion...

from: jobplacements.com - More than 30 days ago

Z&A Recruitment - Durban, eThekwini Metropolitan Municipality, KwaZulu-Natal, 4023, South Africa

Whilst we really do appreciate all applications, only short-listed candidates will be contacted.If you don’t hear back from us within 14 days from your application please consider your application unsuccessful...

from: freerecruit.co.za - 28 days ago

Sun International - North West, ZA

Align plans with EE, SD and procurement transformation strategies which contribute towards BBBEE targets being achieved for the property Inform and update staff on objectives, shift information, VIP information... Not specified

from: mrjobs.co.za - More than 30 days ago

Sydsen Recruit - Centurion, Centurion, South Africa

Expertise in menu development, stock control, and team supervision 3–5 years of experience in a Sous Chef or Senior CDP role Please send your CV , a recent photo , and copies of your qualifications to Ability...

from: pnet.co.za - 4 days ago

Recruit Consulting - Groblersburg, Limpopo, South Africa

Manage the a la carte and banqueting pass on a daily basis, Running and overseeing of the hotel breakfasts. Staff rostering, R18 000 per month

from: pnet.co.za - 20 days ago

Recruit Consulting - Polokwane, Limpopo, South Africa

Minimum of 3 - 5 years experience in a Sous Chef position in a 5 star environment. Running and overseeing of the hotel breakfasts. R18 000 to R20 000 CTC per month R18 000 to R20 000 p/m

from: pnet.co.za - 20 days ago

International HR Solutions Pty Ltd - Cape Town, Western Cape, South Africa

-Delegate tasks and monitor performance of line cooks and prep staff - Atleast 2 years in a supervisory or leadership role in a professional kitchen e.g, Chef de Partie or Junior Sous Chef - Strong knowledge...

from: pnet.co.za - 15 days ago