Head Jobs in Simondium

Phoenix Recruitment - Stellenbosch

Ensure that bookings for each day are checked prior to arrival for accuracy and confirmations. Responsible for all pre-event correspondence and coordination Excellent interpersonal and communication skills...

from: jobplacements.com - 9 days ago

Delaire (Pty) Ltd - Stellenbosch

Provisionals to be managed correctly and ensure that expired reservations are released. Finalise menus approved by the Head Chef and Restaurant /F&B Manager. Ensure that bookings for each day are checked...

from: jobplacements.com - 13 days ago

Wild Dreams Hospitality - Stellenbosch

Proven experience as a Head Mixologist or Senior Bartender in a high-end establishment. Ability to create innovative and visually appealing drink menus.

from: executiveplacements.com (+1 source) - 30 days ago

Wild Dreams Hospitality - Stellenbosch

Relevant tertiary qualification in Sales, Marketing, Business, or related fields. Highly motivated, self-driven, and comfortable working independently to achieve targets. Willingness to travel locally...

from: jobplacements.com (+1 source) - 8 days ago

Phoenix Recruitment - Stellenbosch

Creating & preparing a rich sushi menu with various main ingredients and raw fish (salmon, tuna, unagi) Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine Good knowledge...

from: jobplacements.com (+1 source) - 14 days ago

Phoenix Recruitment - Stellenbosch

At least 4+ years experience in a 5* property as a Senior / Head Barman. Ensure the smooth running of the bar Ability to handle multiple tasks and problem-solving in a high-pressure environment.

from: executiveplacements.com - More than 30 days ago

Wild Dreams Hospitality - Stellenbosch

In-depth knowledge of wines - grape varieties and regions, harvest times, climates, soils and wine-making process and being able to communicate and explain this to guests Ensure presentation and temperature...

from: jobplacements.com - 14 days ago

Phoenix Recruitment - Stellenbosch

At least 2-3 years previous experience as a Chef de Partie in high end / fine dining properties. High standards of ethical conduct, i.e., honesty, integrity and sensitivity. Preparing, cooking and presenting...

from: jobplacements.com (+1 source) - 16 days ago

Phoenix Recruitment - Stellenbosch

Train, supervise, and evaluate bar staff performance, ensuring they are knowledgeable about drinks and service standards. Provide excellent customer service, address guest needs, and create a positive...

from: executiveplacements.com - More than 30 days ago

Wild Dreams Hospitality - Stellenbosch

Ability to handle multiple tasks and problem-solving in a high-pressure environment Candidates must reside in Stellenbosch or close surrounding areas Must have strong leadership capabilities This is a...

from: executiveplacements.com - More than 30 days ago