Kitchen Chef Jobs in Sandton

Fourways, Gauteng

The successful applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Salary R 12 - 16 K net (after deductions). Quote Reference RA04 when applying. R 12000 - 16000

from: hoteljobs.co.za - Yesterday

Greys Personnel - Sandton

3 years of experience as a Sous Chef. Create and maintain recipes. R24 000 Monthly

from: jobplacements.com - 29 days ago

Sandton, Gauteng

Keeping an update of market trends and reacting on these effectively and efficiently Any other duties as requested by management, within reason Skills and Competencies Computer literacy

from: hoteljobs.co.za - 28 days ago

Empact Group - 2191 Sandton, South Africa

The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as...

from: simplify.hr - More than 30 days ago

Slim Hospitality Development and Management - Parkmore, Sandton, Gauteng, Tshwane Metropolitan, Johannesburg Metropolitan, South Africa

responsible for organization of work within his kitchen area including assignments, time schedules and vacations of staff Assure that preparations, cooking methods, portioning size and presentation are... 3000 - 5000

from: pnet.co.za - 8 days ago

Greys Personnel - Sandton

Requirements: 3 years of experience as a Sous Chef. Assist with stock-taking. 0

from: jobmail.co.za - 11 days ago

Restaurant Staff - Sandton, Gauteng

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. Salary R 18 20 K net (after deductions). Contact *****@*****.co.za / (***)***-**** Quote Reference... 18000

from: jobmail.co.za - 12 days ago

Staff Connection - Johannesburg

Knowledgeable on health and safety within the kitchen Must be able to work on weekends R12k CTC

from: jobplacements.com - 18 days ago

Rosebank, Gauteng

Customer service driven with outstanding communication and active listening skills Sous Chef - Restaurant - Rosebank Description: R16 000 to R18 000 Neg

from: hoteljobs.co.za - Yesterday

Rosebank, Gauteng

Culinary Arts Diploma or equivalent Matric R7500 - R9500 Neg

from: hoteljobs.co.za - Yesterday