Culinary Jobs in Rosebank

Phoenix Recruitment - Rosebank

Maintain kitchen cleanliness: ensure the kitchen is clean, organized, and meets hygiene and safety standards. Direct kitchen operations: manage the flow of work in the kitchen, ensuring efficiency and...

from: executiveplacements.com - More than 30 days ago

Phoenix Recruitment - Rosebank

Working closely with Head Chef in creating and elevating all aspects of the culinary experience. Being actively involved in menu development and be up to date with latest food trends. Versatile and able...

from: jobplacements.com - More than 30 days ago

HR Genie - Cape Town

Collaborate with the Executive Sous Chef to develop and deliver the outlets culinary business plan. Stay ahead of food trends, and contribute to ongoing product and menu innovation. A culinary qualification...

from: jobplacements.com (+2 sources) - 8 days ago

HR Genie - Cape Town

About the Kove Collection: The Kove Collection is synonymous with contemporary luxury, offering bespoke experiences at their collection of iconic hotels, restaurants, and venues. Each destination reflects...

from: executiveplacements.com - 13 days ago

Rad Resources - Cape Town

5-6 years experience and track record in a similarly graded hotel / restaurant kitchen environment of which at least 2 years experience must have been as a chef de partie 20000 Monthly

from: jobplacements.com - 12 days ago

ABC Worldwide - Cape Town

If you're someone who finds joy in greeting returning guests by name, who knows how to create magic in the everyday, and if you’re looking for a lifestyle fit for the next chapter in your career and life...

from: jobplacements.com (+1 source) - 20 days ago

Wild Dreams Hospitality - Cape Town

Maintain and promote the brand's reputation through site inspections, media hosting, and market engagement. Lead the recruitment, onboarding, and performance management of key team members across both...

from: executiveplacements.com - 21 days ago

Phoenix Recruitment - Gardens

Act as the primary liaison between the support office and the hotel and restaurant, ensuring effective communication and alignment of goals and strategies. Lead the guest experience from pre-arrival to...

from: executiveplacements.com (+1 source) - 21 days ago

Phoenix Recruitment - Bantry Bay

Maintaining operating standards (hygiene, health, safety, environmental) and quality culinary product. Manage the control and storage of stock and operating equipment as per SOP for the outlet. Conduct...

from: jobplacements.com - 29 days ago

Phoenix Recruitment - Bantry Bay

Put effort in optimizing the cooking process with attention to speed and quality Preferably 2-3 years previous experience as a Demi Chef de Partie with strong Pastry experience. Culinary Certificate/Diploma...

from: jobplacements.com - 29 days ago