Chef Jobs in Paarl

Stellenbosch, Western Cape

Culinary Excellence: Work closely with our clients culinary team to prepare and present exquisite dishes that meet our clients high standards of quality and creativity. If you have not heard back from...

from: hoteljobs.co.za - 5 days ago

Stellenbosch area, Western Cape

Strong communication skills and working with in a tight team unit Must be a team player, with a positive attitude Minimum Experience and Qualification Required: Must be motivated, enthusiastic and energetic...

from: hoteljobs.co.za - 4 days ago

Franschhoek, Western Cape, South Africa

We provide a wide range of catering and associated services to clients in all industries. We customise our catering and services according to their needs. Our services are offered with confidence as everything...

from: jobleads.co.za - Yesterday

Stellenbosch, Western Cape

If you are a dedicated and enthusiastic individual with a passion for pastry, we encourage you to apply for this role. Please submit your CV and cover letter. Previous experience as a Commis Chef or similar... R7,200

from: hoteljobs.co.za - 6 days ago

Stellenbosch, Western Cape

If you are a culinary enthusiast with a flair for creativity and a passion for delivering exceptional dining experiences, we want to hear from you! Please submit your CV, and references today... Good Luck... R7,200

from: hoteljobs.co.za - 6 days ago

Vine Recruitment - Stellenbosch, Western Cape

Management: Oversee daily operations of the eatery, including staff management, inventory control, and maintaining high standards of cleanliness and food safety. Proven experience as a Baker, Pastry Chef...

from: compujobs.co.za - 2 days ago

Stellenbosch, Western Cape

Salary is R9,000 per month. If you are looking to pursue a career working in some of the Top Restaurants in the World we want to hear from you! Please send your CV, references and culinary portfolio today…... R9,000

from: hoteljobs.co.za - 6 days ago

Franschhoek, Western Cape

• Food delivery – top quality food, presentation to guests; interact with guests when required; ensure entity receives food as per requirements & plan, assist in menu planning • Stock control – par stock...

from: hoteljobs.co.za - 12 days ago

Status Staffing - Stellenbosch

Ensure one hostess is handling the reservations book, while the other hostess welcomes the guests Good physical condition to walk and stand during an entire shift Change the menus from dinner to lunch...

from: jobplacements.com - More than 30 days ago

Stellenbosch, Western Cape

Manages food and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and address budgetary concerns; Works with the Head Chef to... R25,000 - R33,000

from: hoteljobs.co.za - 9 days ago