Restaurant Chef Jobs in Midrand
SANDTON, Gauteng
EXPERIENCED HEAD CHEF FOR FINE DINING ASIAN CUISINE RESTAURANT IN GAUTENG R30 000 R35 000
from: hoteljobs.co.za - 2 days ago
Sandton, Gauteng
Manage a large staff compliment, train, motivate and lead in order to meet targets and GP%. Strong financial acumen, computer literacy, 35 000.00 to 45 000.00
from: hoteljobs.co.za - 2 days ago
Cre8work - Benoni
Train, motivate, and mentor staff, providing guidance, coaching, and performance feedback to foster a positive work environment and promote employee development. Collaborate with the kitchen team to develop...
from: jobplacements.com (+1 source) - 29 days ago
Sandton, Gauteng
The Head Chef will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor, resulting in outstanding guest satisfaction. Additionally... R40-45K
from: hoteljobs.co.za - 2 days ago
Rosebank, Gauteng
The Head Chef will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor, resulting in outstanding guest satisfaction. Additionally... R30-35K (DOE)
from: hoteljobs.co.za - 2 days ago
Cre8work - Benoni
Develop and implement operational policies, procedures, and standards to maintain consistency, efficiency, and compliance with health and safety regulations. Implement cost-control measures, such as portion...
from: jobplacements.com (+1 source) - 29 days ago
sandton, Gauteng
top Upmarket dinning restaurant in Santon JHB is seeking a highly skilled sous chef to join there team. Candidate will be hard working well presented and have 2 years sous chef experience with in a upmarket... R18-21000
from: hoteljobs.co.za - 16 days ago
Fourways, Gauteng
The successful applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Salary R 12 - 16 K net (after deductions). Quote Reference RA04 when applying. R 12000 - 16000
from: hoteljobs.co.za - 6 days ago
Restaurant Careers - Edenvale, Gauteng
The successful applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen... 16000
from: jobslin.com - 10 days ago
Johannesburg, Gauteng
Minimum requirements: Tertiary qualification in cookery or culinary arts Experience in a busy canteen or food distribution company with 3 to 4 years as either CDP or Jnr Sous Chef Have credible and contactable... 7000
from: hoteljobs.co.za - 5 days ago