Culinary Jobs in Midrand

Performability - Johannesburg

Oversee stock control and inventory for pastry ingredients and supplies. Develop new dessert recipes and seasonal menus in line with current trends. Proven experience as a Pastry Chef or in a similar role...

from: jobplacements.com - 13 days ago

Performability - Johannesburg

Ensure food is stored and handled properly in accordance with health and safety standards Assist with stock rotation and the maintenance of kitchen inventory Keep work areas clean and tidy at all times Previous...

from: jobplacements.com - 14 days ago

Restaurant Staff - Sandton, City of Johannesburg Metropolitan Municipality, Gauteng, 2031, South Africa (+1 location)

The client seeks someone with a solid foundation in general restaurant management and a strong passion for culinary arts. This role is with a private owner rather than a franchise or corporate entity. Salary...

from: freerecruit.co.za (+1 source) - 2 days ago

HR Genie - Houghton Estate

We are currently seeking a highly skilled and experienced Hotel Sous Chef to join our culinary team. In this role, you will work closely with our Executive Chef to oversee the day-to-day kitchen operations...

from: jobplacements.com - More than 30 days ago

The Good Human (Pty)Ltd - Johannesburg

BASIC PURPOSE: Plan, organize, control and direct the work of employees responsible for preparation of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, breads, chocolates and show pieces...

from: jobplacements.com - More than 30 days ago

Phoenix Recruitment - Johannesburg

Review and analyse monthly accounts, highlight and account for problem areas and ensure appropriate action is taken to rectify these problems. Quality check taste and presentation of dishes to ensure the...

from: executiveplacements.com - More than 30 days ago

The Good Human (Pty)Ltd - Johannesburg

To continuously stay informed of regional, local and national trends (i.e. by reading periodicals, competitive shopping, Follow influential social media icons and developing menu ideas library). To continually...

from: jobplacements.com - More than 30 days ago

HR Genie - Johannesburg

Collaborate with lodge and island managers to ensure guest satisfaction through tailored culinary experiences Plan, prepare, and present high-quality meals that align with the companys refined culinary...

from: jobplacements.com - More than 30 days ago

Restaurant Staff - Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa

Primary duties include ensuring adherence to the group’s food quality standards, training kitchen staff on new recipes, and overseeing stock and food costs across the group. The successful applicant will...

from: freerecruit.co.za - 3 days ago

Edge Executives - Johannesburg

Explain: Read and prepare activity reports, employee performance evaluations, menus, and purchasing specifications. Describe any abnormal temperature exposures: May be exposed to high heat, steam, water...

from: jobplacements.com - More than 30 days ago