Latest Kitchen Chef jobs in Western Cape - JobisJob South Africa Mobile

36 Kitchen Chef Jobs in Western Cape

Chef de Partie HR Genie - Franschhoek Public Safety and Security Knowledge of relevant equipment, policies, procedures, and strategies to promote effective security operations for the protection of people, data, property, and institutions... 8 days ago
Head Chefs and Sous Chefs - Kove Collection HR Genie - Cape Town Lead and inspire the kitchen team to deliver impeccable, personalized culinary experiences that exceed guest expectations (Head Chef). Manage kitchen budgets, oversee performance metrics, and ensure profitability... 10 days ago
Sushi Chef Phoenix Recruitment - Stellenbosch Creating & preparing a rich sushi menu with various main ingredients and raw fish (salmon, tuna, unagi) Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine Good knowledge... 9 days ago
Junior Sous Chef HR Genie - Franschhoek Oversee and manage all aspects of kitchen operations, including food preparation, cooking, and plating Assist the Executive Chef in menu planning, food costing, and inventory management Encourage and support... 10 days ago
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Head Chef Phoenix Recruitment - Rosebank Oversee food preparation: direct the preparation and cooking of food, ensuring adherence to recipes, standards, and safety guidelines. Collaborate with management: work with restaurant managers and owners... 23 days ago
Kitchen Hand / Prep Chef Phoenix Recruitment - Bantry Bay Other Tasks: Assisting chefs and kitchen staff with various tasks as needed. Preparing simple food items. Packing food and beverage trays for serving. Removing and recycling waste from the kitchen. Clear... More than 30 days ago
Sous Chef Phoenix Recruitment - Rosebank Must be consistent in delivering exceptionally high-quality meals in a fast-paced environment. At least 3+ years related experience as a Sous Chef in a high-end establishment High level of Food Hygiene... 23 days ago
Head Chef - New, luxury tented camp - Karoo HR Genie - Ceres Menu Creation: Develop seasonal menus that reflect local flavors and meet the highest culinary standards. Inventory & Budget Management: Manage food costs, inventory levels, and supplier relationships... 24 days ago
Assistant Night Chef Wild Dreams Hospitality - Stellenbosch Proven experience as a Chef de Partie or Commis Chef with night shift experience. Ability to work efficiently and accurately under pressure. 25 days ago
Head Chef HR Genie - Cape Town Oversee all kitchen operations and ensure smooth functionality. Address any kitchen-related issues promptly and effectively. Successfully manage kitchen budgets and inventory. Proven experience as a Head... 26 days ago

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