85 Food Service Jobs in Western Cape
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Commis Chef Phoenix Recruitment - Stellenbosch Follow all safety & sanitation policies when handling food & beverages. Availability to work within opening hours. Duties: Ability to cope under pressure. 17 days ago
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Halaal Food Services Assistant Empact Group - 7493 Cape Town, South Africa Ensure that all ingredients used in cooking are Halaal-certified and comply with Halaal dietary laws Plan, prepare, and cook a variety of Halaal dishes, including traditional and modern recipes Excellent... 2 days ago
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Guest Experience and Events Manager - Edgemead, Cape Town (Western Cape, SA) HR Genie - Edgemead The Guest Experience & Events Manager leads the people, systems, and teams that make the Church feel like home. From their very first visit to leading people toward a sense of belonging, involvement and... 7 days ago
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Restaurant Manager Wild Dreams Hospitality - Stellenbosch Staff recruitment & effective management (including rosters + overtime). Previous Gourmet Guide and Eat Out aligned fine dining experience preferential Engage efficiently and accurately to guests' needs... 7 days ago
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Food Service Assistant Empact Group - 8001 Cape Town, South Africa Passionate about delivering a world class service to our clients and customers Education and Experience required: Perform a variety of tasks associated with food production Key areas of responsibility... More than 30 days ago
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Hotel Manager RareCruit - Cape Town Hold regular performance appraisals with all staff, identifying areas for development and training needs, and ensuring that this training is effective. Implementation of Company Standard Operating procedures... 7 days ago
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Chef de Partie HR Genie - Franschhoek Public Safety and Security Knowledge of relevant equipment, policies, procedures, and strategies to promote effective security operations for the protection of people, data, property, and institutions... 14 days ago
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Key Accounts Customer Service Representative Time Personnel - Cape Town Build and maintain client relationships, continuous feedback and improvements to clients Join us on SOCIAL MEDIA or visit our WEBSITE for more information. See links below. Ability to work under pressure... 17 days ago
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Junior Sous Chef HR Genie - Franschhoek Oversee and manage all aspects of kitchen operations, including food preparation, cooking, and plating Assist the Executive Chef in menu planning, food costing, and inventory management Encourage and support... 16 days ago
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Fast Food Restaurant Manager Sydsen - Mossel Bay Strong leadership skills and team management experience in a fast-paced setting Oversee inventory management and supplier coordination Bachelor's degree in Hospitality, Business Administration, or related... 15 days ago
Top locations
- Cape Town (73)
- Stellenbosch (24)
- Franschhoek (13)
- Ceres (5)
- Moorreesburg (4)
- Paarl (4)
- Mosselbaai (4)
- Edgemead (2)
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