20 Kitchen Chef Jobs in Rosebank - page 2
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Head Chef/Executive Chef Fempower - Cape Town The Head Chef is responsible for all culinary operations, including menu development, food preparation, kitchen staff management, and maintaining food quality and cost control standards. Excellent knowledge... More than 30 days ago
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Head Chef - Cape Town, CBD The Recruiters - CapeTown Our client is seeking a passionate and experienced Head Chef to oversee our dynamic kitchen operations in Cape Town CBD. If you have a strong leadership presence, and a drive to deliver exceptional culinary... 420000 More than 30 days ago
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Chef De Partie (Asian Cuisine) Fempower - Cape Town Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time... More than 30 days ago
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JUNIOR SOUS CHEF FreeRecruit - Cape Town, City of Cape Town, Western Cape, 8001, South Africa Seeking a sous chef on a live-in basis, to join our vibrant kitchen team. ● Plan and direct the food preparation ● Train new employees 2 days ago
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Restaurant Manager / Maître D Phoenix Recruitment - Bantry Bay Lead all aspect of the restaurant business: Restaurant bookings / Staff Rosters / Disciplinary File / Events accounts / Ordering / Restaurant Service / Staff Training / stock takes / daily revenue report... More than 30 days ago
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Chef de Partie Karen Tupper Recruitment - Cape Town A new 4-star hotel in Cape Town is seeking a skilled and motivated Chef de Partie to take charge of a specific kitchen section. The ideal candidate should have excellent culinary skills, attention to detail... More than 30 days ago
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Kitchen staff required SDC - Cape Town, City of Cape Town, Western Cape, 8001, South Africa We are looking for kitchen staff to fill various roles in our kitchen. Please send through your cv outlining your skills and experience and role applying for. Thank you. Roles: 23 days ago
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CDP Chef African Spirit - Green Point & Waterfront, Atlantic Seaboard, South Africa Minimum 3 years of catering/banqueting/pastry experience. 6 days a week, 06:30 to 14:30. Must be hands-on and able to work with a small team cooking for 150 pax daily. Company Name: African Spirit. R37 per hour More than 30 days ago
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Assistant Catering Manager / Sous Chef - Catering - Southern Suburbs, Cape Town R15 000 + Overtime Hospitality Jobs Africa - Southern Suburbs - Cape Town, Western Cape, South Africa We're looking for someone with solid chef experience and a good understanding of the catering market, who can balance culinary creativity with operational execution. This is a client-facing role, ideal... R15 000 + Overtime 2 days ago
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Sous Chef International HR Solutions Pty Ltd - Cape Town, Western Cape, South Africa This includes supervising kitchen staff, ensuring food quality and presentation , maintaining food safety standards , managing inventory and contributing to menu development. - Train new kitchen staff... 26 days ago
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