40 Chefs Jobs in Houghton Estate
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Sous Chef HR Genie - Houghton Estate We are currently seeking a highly skilled and experienced Hotel Sous Chef to join our culinary team. In this role, you will work closely with our Executive Chef to oversee the day-to-day kitchen operations... More than 30 days ago
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Sous Chef Wild Dreams Hospitality - Greater Kruger Have attention to detail and must be organized Candidate requirements: 15000 5 days ago
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Senior Sous Chef Phoenix Recruitment - Johannesburg Review and analyse monthly accounts, highlight and account for problem areas and ensure appropriate action is taken to rectify these problems. Quality check taste and presentation of dishes to ensure the... More than 30 days ago
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Pastry Chef Performability - Johannesburg Oversee stock control and inventory for pastry ingredients and supplies. Develop new dessert recipes and seasonal menus in line with current trends. Proven experience as a Pastry Chef or in a similar role... 12 days ago
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Chef de Partie Performability - Johannesburg Ensure food is stored and handled properly in accordance with health and safety standards Assist with stock rotation and the maintenance of kitchen inventory Keep work areas clean and tidy at all times Previous... 13 days ago
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Kitchen Manager/ Executive Chef_Alberton Pro Tem Recruitment - Johannesburg - Quality Control and food safety More than 30 days ago
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Front of House Wild Dreams Hospitality - Greater Kruger HR being in charge of a small team of housekeepers Administration, accounts and stock control. Excellent sales & customer care skills Motivating staff and leading them. 5 days ago
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Executive Chef The Good Human (Pty)Ltd - Johannesburg To continuously stay informed of regional, local and national trends (i.e. by reading periodicals, competitive shopping, Follow influential social media icons and developing menu ideas library). To continually... More than 30 days ago
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Restaurant Group Chef – Jhb Restaurant Staff - Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa Primary duties include ensuring adherence to the group’s food quality standards, training kitchen staff on new recipes, and overseeing stock and food costs across the group. The successful applicant will... 2 days ago
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Senior Sous Chef (Expat) HR Genie - Johannesburg Collaborate with lodge and island managers to ensure guest satisfaction through tailored culinary experiences Plan, prepare, and present high-quality meals that align with the companys refined culinary... More than 30 days ago
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