51 Hospitality - Catering Jobs in Somerset West
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Junior Manager - Growing coffee brand HR Genie - Somerset West Training & Development: Participate in team training initiatives and contribute to a culture of learning and growth. A proactive, detail-focused approach with a problem-solving attitude and adaptability... 3 days ago
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Restaurant Manager Wild Dreams Hospitality - Stellenbosch Staff recruitment & effective management (including rosters + overtime). Previous Gourmet Guide and Eat Out aligned fine dining experience preferential Engage efficiently and accurately to guests' needs... 2 days ago
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Food and Beverage Operations Manager Wild Dreams Hospitality - Stellenbosch Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... 40000 3 days ago
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Assistant Sommelier Wild Dreams Hospitality - Stellenbosch In-depth knowledge of wines - grape varieties and regions, harvest times, climates, soils and wine-making process and being able to communicate and explain this to guests Ensure presentation and temperature... 10 days ago
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Sushi Chef Phoenix Recruitment - Stellenbosch Creating & preparing a rich sushi menu with various main ingredients and raw fish (salmon, tuna, unagi) Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine Good knowledge... 10 days ago
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Senior Manager - Luxury restaurant, Stellenbosch HR Genie - Stellenbosch Drive sustainability initiatives in kitchen operations, procurement, and overall business practices. Guest Satisfaction Maintain high guest feedback scores through proactive service and experience improvements... 11 days ago
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Floor Manager - Luxury Restaurant, Stellenbosch HR Genie - Stellenbosch Lead a team in one of the best places to work, known for its high-achieving, supportive culture. Uphold sustainability initiatives, promoting eco-conscious practices in restaurant operations. Team Leadership... 11 days ago
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Chef de Partie Phoenix Recruitment - Stellenbosch At least 2-3 years previous experience as a Chef de Partie in high end / fine dining properties. High standards of ethical conduct, i.e., honesty, integrity and sensitivity. Preparing, cooking and presenting... 12 days ago
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Head Mixologist Wild Dreams Hospitality - Stellenbosch Proven experience as a Head Mixologist or Senior Bartender in a high-end establishment. Ability to create innovative and visually appealing drink menus. 26 days ago
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Commis Chef Phoenix Recruitment - Stellenbosch Follow all safety & sanitation policies when handling food & beverages. Availability to work within opening hours. Duties: Ability to cope under pressure. 12 days ago
Top locations
- Cape Town (219)
- Stellenbosch (62)
- Franschhoek (28)
- Paarl (6)
- Camps Bay (5)
- Rosebank (5)
- Edgemead (2)
- Helderberg (2)
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