8 Pastry Chef Jobs in Gauteng
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Pastry Chef Springs, Gauteng, South Africa -Responsibilities will encompass all elements of working with the chef to create seasonal dishes, execute a dessert menu for private dining events, afternoon tea,the bar and main dining room. Decorating... 9 days ago
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Commis/CDP Chef Wild Dreams Hospitality - Greater Kruger Excellent culinary catering talent is a necessity (present preparation techniques) Must have a positive attitude and great interpersonal skills Must be able to work in a team and collaborate 6500 7 days ago
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Pastry Chef De Partie - Rosebank Rosebank, Gauteng • Ability to work as part of a team, as well as independently • Apply professional, product or technical expertise Top 10 experience a bonus R12 000 - R15 000 neg 11 days ago
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Pastry Chef De Partie - Boutique 5* Hotel - Sandton Sandton, Gauteng This position is offering a salary of R15,000 to the chosen candidate. To apply to work at this fabulous establishment please send your CV, references and culinary portfolio through today… Good Luck! Control... R15,000 10 days ago
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Pastry Chef - Chef de Partie - Sandton The Capital Hotels, Apartments & Resorts - Gauteng, Johannesburg, SA Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the Hotel is located. The Capital Hotels, Apartments & Resorts's... Not specified More than 30 days ago
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Pastry CDP - Rosebank Rosebank, Gauteng • Hands on Problem Solving approach and the ability to remain calm under pressure Send CV in MS Word format, food portfolio and professional profile picture to • Apply professional, product or technical... R9 500 - R12 500 Neg 6 days ago
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Bakery Manager - Bedfordview Restaurant Careers - Bedfordview, Gauteng The primary responsibilities of the role will include quality control, quantity control, logistics management, stock control, and general administration. Must have knowledge of a wide variety of baked... R 15000 - 18000 6 days ago
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Baker - Johannesburg Feedem - Gauteng, Johannesburg, SA To prepare, bake and co-ordinate menu items for desserts according to recipe specification and procedures. Familiarity with all professional kitchen equipment. including mixers, blenders and dough sheeters... Not specified 21 days ago
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