Latest Operations Food jobs in Eastern Cape - JobisJob South Africa Mobile

16 Operations Food Jobs in Eastern Cape

Production Supervisor Ref: 3929 NDC Personnel - Paterson Wheat milling experience is an added advantage! 11 days ago
Regional Head Chef Phoenix Recruitment - Grahamstown Create and manage three-week term menus for schools and a la Carte menus for an upscale 180-seater restaurant. Prepare and attend client meetings, addressing function requests, food queries, and menu changes... 25 days ago
Head Chef Profile Personnel - East London Collaborate with restaurant management to ensure that menu pricing is aligned with restaurant goals. Conduct performance evaluations, handle disciplinary actions, and provide guidance for career development... More than 30 days ago
ZMO 15309 - Head Chef Professional Career Services - Eastern Cape Assist in designing and executing seasonal table dhôte menus that reflect creativity and fine dining standards Collaborate with front-of-house and management to ensure seamless service delivery Ensure... R22 000 – R25 000 depending on experience 29 days ago
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Head Chef Profile Personnel - East London Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback and individual coaching when needed. Trains kitchen team on the fundamentals of good... More than 30 days ago
Chef Abantu Staffing Solutions - Mthatha 3 years experience in the food industry Knowledge of costings, budgeting and pricing OHS and hygiene understanding Overseeing kitchen operations Team building Ability to converse in Xhosa More than 30 days ago
General Manger - Couple Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC - Butterworth Should you meet the above criteria, we invite you to apply directly to the advertisement. Should you not hear back from us within 2 weeks of application, kindly consider your application as unsuccessful... More than 30 days ago
Temp Learnership (NQF3 Packaging) The Heineken Company - Eastern Cape, ZA Learner will be required to attend classes and successfully complete assessments (minimum pass rate of 70% per subject) as part of the programme. Relevant experience within a production/high-speed packaging... Not specified 18 days ago
Restaurant & Bar Manager Profile Personnel - Fort Beaufort Train, mentor, and manage the restaurant team of four staff members (two front house and two kitchen), fostering a culture of service excellence. Implement and monitor service standards, policies, and... More than 30 days ago
Restaurant Manager Phoenix Recruitment - Portelizabeth Train and motivate staff members to deliver high-quality service and maintain a positive work environment. Handle customer inquiries, complaints, and feedback A formal Certificate or Diploma would be an... More than 30 days ago

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