10 Dining Executive Jobs
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Sous Chef - High-end Restaurant - Stellenbosch Stellenbosch, Western Cape Application Instructions: To apply for this exciting opportunity, please submit your latest CV along with a comprehensive food portfolio showcasing your culinary creations. We look forward to welcoming... R24000 + tips Yesterday
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AH 415656 - Hotel Restaurant Supervisor (Republic of Ireland) Ireland Our client, a busy 4* Hotel located in County Kerry in the Republic of Ireland seeks a well-experienced Restaurant Supervisor. You must ideally have experience in a similar role in a similar-styled establishment... Salary 13.50-14.00 gross per hour (Ave of 40 hours per week) Yesterday
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AH 415656 - Hotel Restaurant Supervisor (Republic of Ireland) Salary €13.50-€14.00 gross per hour (Ave of 40 hou Professional Career Services - Gauteng - Ireland, Ireland, South Africa Our client, a busy 4* Hotel located in County Kerry in the Republic of Ireland seeks a well-experienced Restaurant Supervisor. You must ideally have experience in a similar role in a similar-styled establishment... Salary €13.50-€14.00 gross per hour (Ave of 40 hou Yesterday
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Executive Sous Chef 3345 Dolphin Coast, Kwazulu-Natal We are looking for someone with strong conference and banqueting experience, buffet and fine dining and casual dining experience. R20K - R25K 4 days ago
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Restaurant Manager - Rivonia Rivonia, Gauteng The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Overseeing the day-to-day operations of the restaurant, including... 4 days ago
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Food and Beverage Manager - Sandton R500000 per annum CSG Resourcing (Pty) Ltd - Sandton, Gauteng, South Africa If you're ready to elevate the culinary experience for our discerning guests and make your mark in the heart of Sandton's hospitality scene, we want to hear from you! Join us in creating unforgettable... R500000 per annum 11 days ago
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Executive Chef | Head Chef for Mediterranean Champagne & Oyster Bar in Hazelwood Pretoria PRETORIA, Gauteng As the Executive Chef, you will have total oversight of the kitchen's operations, including administrative tasks, human resources, recruitment, and financial controls. You will be instrumental in crafting... 40000 CTC 14 days ago
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Assistant General Manager Tanzania Work directly with all head of departments, Camp Managers and Operations and Hospitality Manager to ensure Lodge and service standards are maintained at all times, ensure costs and budgets are managed... 16 days ago
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Vaagh Fine Dining Restaurant-Bar-Lounge Sandton Golden Tiger Group - Johannesburg, Gauteng, South Africa Vaagh Sandton launches September 2024. Our restaurant offers bars, lounges and fine dining. Restuarant Managers Cleaners and Sckullery staff 16 days ago
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Head Chef Zeebra Junction Specialist Recruitment - Port Elizabeth, Eastern Cape Estimate food requirements and food/labor costs (as the business requires in conjunction with GM) Perform administrative duties with regards to purchases etc. Modify menus or create new ones that meet... 0 2 days ago
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