12 Chef Kitchen Jobs in Centurion
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KITCHEN MANAGER / SOUS CHEF CENTURION Centurion, Gauteng Please send your updated CV in WORD together with a recent head and shoulders photo of yourself, Food Portfolio, 2 recent written references, current and salary requirements. • Ensure that the kitchen... R18 000 to R20 000 19 days ago
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Executive Chef - Pretoria Empact Group - 0157 Pretoria, South Africa The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as... More than 30 days ago
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Kitchen Manager / Head Chef Qetello Holdings - Pretoria SOP Development and Oversight: Develop, oversee, and audit Standard Operating Procedures (SOPs) for all back-of-house (BOH) sections to ensure operations align with best practices and regulatory requirements... More than 30 days ago
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Head Chef Wild Dreams Hospitality - Sabi Sands Ability to lead a team of people effectively and to think and act creatively within a team Ability to work flexibly and have strong management skills, day-to-day, and long term Good knowledge of hospitality... 27 days ago
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Executive Sous Chef - 5* Luxury property - Midrand area Midrand, Gauteng, South Africa Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food relatedfunctions. Also Assists in supervising all kitchen areas to ensure a consistent... 7 days ago
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Chef de Partie Midrand, Gauteng • Consistently offer professional, friendly, and proactive guest service while supporting fellow colleagues • To adhere to company performance, productivity, staff levels and discipline rules and regulations... 6500 28 days ago
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Kitchen Manager - Brooklyn Restaurant Staff - Pretoria East, Gauteng Main duties will include stock management, variances, and stock reporting. Must be able to manage a busy kitchen operation. 10000 More than 30 days ago
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Kitchen Manager - Hazeldean Restaurant Staff - Pretoria East, Gauteng The successful applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene... 14000 More than 30 days ago
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Chef de partie Ostra Champagne | Oyster Bar - Pretoria East, Gauteng Prepare and report on food costs, optimizing expenses while maintaining quality.Qualifications: Diploma in Culinary Arts from an accredited institution. Supervise and coordinate the activities of the kitchen... 0 More than 30 days ago
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Executive Chef Ostra Champagne | Oyster Bar - Pretoria East, Gauteng Strong leadership skills with extensive experience in kitchen management, including staff administration and financial oversight. A deep understanding of Mediterranean cuisine, with a passion for seafood... 0 More than 30 days ago
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