Executive Chef Jobs in Limpopo

Phoenix Recruitment - Hoedspruit
Coaching & mentoring and training junior staff Responsible for mentoring and leading the kitchen team Creative and expert culinary ability Quality control Attention to detail
from: executiveplacements.com - 5 days ago

Wild Dreams Hospitality - Gravelotte
Strong understanding of dietary requirements, allergies, and current food trends Minimum 5 years experience as a Head Chef or Executive Chef in a 4/5-star lodge, hotel, or resort Designing and executing...
from: jobplacements.com - 27 days ago

IntelliStaff - Hoedspruit
Formal culinary training with relevant qualifications (e.g., diploma or degree in culinary arts) Foster creativity, innovation, and strong leadership within the team Monitor food cost, stock levels, and...
from: jobplacements.com - 29 days ago

Staff Connection - Polokwane
* Minimum 5 years of experience as an Executive Chef or similar role in an upmarket environment ✅ Lead and inspire a team of chefs and kitchen staff ✅ Maintain strict hygiene, safety, and health standards... R25K Basic plus company benefits
from: jobplacements.com - More than 30 days ago

Bright Search Recruitment (Pty) Ltd - Bela Bela
3+ years in a Sous Chef or leadership role at a luxury lodge or fine dining venue Culinary qualification essential
from: jobplacements.com - 13 days ago

Bright Search Recruitment (Pty) Ltd - Lephalale
Minimum 3-5 years experience in an F&B management role within a luxury lodge or 5-star hospitality environment. Ensure compliance with health, safety, and hygiene standards. Maintain stock control, supplier...
from: jobplacements.com - 19 days ago

Professional Career Services - Limpopo
Be flexible when receiving unexpected requests from guests and ensure you can accommodate unusual dietary requirements Working with the Executive chef to ensure standards and goals are met Continuous encouragement... +/- R25 000 per month, negotiable depending on experience and skill
from: jobplacements.com - 29 days ago

Phoenix Recruitment - Hoedspruit
Quality Assurance: Ensure all dishes meet the lodge's 5* standards. Maintain high levels of cleanliness and hygiene in compliance with food safety regulations. Team Leadership: Train and mentor junior...
from: jobplacements.com - More than 30 days ago