Kitchen Manager Head Chef Jobs

Bright Search Recruitment (Pty) Ltd - Vereeniging (+1 location)
5+ years of experience in a senior chef role (Sous Chef or higher), preferably with 2+ years in a Head Chef/Kitchen Manager position. Ability to work under pressure and manage multiple functions (e.g....
from: executiveplacements.com (+1 source) - 24 days ago

ABC Worldwide - Nelspruit
We are seeking a highly skilled and experienced Kitchen Manager to lead the daily operations of a high-volume kitchen. The successful candidate will oversee all kitchen activities, manage a team of 47...
from: jobplacements.com - 24 days ago

Profile Personnel - East London
The Head Chef is the leader and manager of the kitchen, responsible for overseeing all food preparation and cooking activities. This position requires excellent culinary skills, strong leadership, and...
from: executiveplacements.com - More than 30 days ago

HR Genie - Johannesburg
Our client is looking for a passionate and experienced Senior Sous Chef to join their dynamic culinary team across their exclusive safari lodges and private island retreats. This is a unique opportunity...
from: jobplacements.com - More than 30 days ago
Aliwal-North, Eastern Cape
Key Focus Areas:Oversee all culinary operations across The Deli, Orange Gecko Restaurant, and Pub & Grill, Small,Large funcitons and conferences, ensuring exceptional food quality, efficiency, hygiene...
from: hoteljobs.co.za - 21 days ago
Bright Placements - Bela-Bela, Limpopo
This is a hands-on role ideal for a motivated kitchen professional who thrives in a fast-paced, high-standard environment.Key Responsibilities:Support the Head Chef with kitchen management, staff supervision...
from: hoteljobs.co.za - 8 days ago
ANEW Hotels & Resorts - KwaZulu-Natal, ZA
The ability to communicate and collaborate effectively with team members and clients Conduct monthly OE stock counts and manage stock per company policies. Submit specialized event menus to the General... Not specified
from: mrjobs.co.za - 19 days ago
Corecruitment - Limpopo, Limpopo
Responsibilities:-Manage daily kitchen operations, including food preparation and cooking.-Supervise kitchen staff, ensuring smooth and efficient service.-Maintain high standards of food quality, presentation...
from: hoteljobs.co.za - 8 days ago
Bright Placements - Bela Bela, Limpopo
This role involves food preparation, managing kitchen staff, maintaining hygiene standards, and ensuring the delivery of high-quality meals that reflect the lodge’s premium standards and bush-inspired...
from: hoteljobs.co.za - 11 days ago
Fairmont Hotels & Resorts - Western Cape, ZA
Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always present yourself... Not specified
from: mrjobs.co.za - 25 days ago