Junior Sous Chef Jobs

Fancourt - George

The position requires that the candidate have a minimum qualification of Grade 12 (or equivalent NQF 4 certificate) and 6 months formal chefs training, coupled with at least 5 years experience as Chef...

from: jobplacements.com (+1 source) - 3 days ago

Fancourt - George

Pastry Kitchen is now accepting applications for a Junior Sous Chef in our Pastry Kitchen someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere...

from: jobplacements.com (+1 source) - 3 days ago

Marriott International - Western Cape, ZA

Problem Solving and Decision Making - Identifies and understands issues, problems, and opportunities; obtains and compares information from different sources to draw conclusions, develop and evaluate alternatives... Not specified

from: mrjobs.co.za - 9 days ago

Fancourt - George

You must be able to work in a fast paced, highly pressurised environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties /...

from: jobplacements.com (+1 source) - 3 days ago

Phoenix Recruitment - Wolmaransstad

Adhere to food safety and sanitation regulations, ensuring proper food handling, storage, and cleaning practices. Ensure all dishes leaving your station meet our strict quality and consistency standards...

from: jobplacements.com (+1 source) - 14 days ago

Restaurant Staff - Bedfordview, Ekurhuleni Ward 20, City of Ekurhuleni Metropolitan Municipality, Gauteng, 2007, South Africa

Must have good all round cooking skills and have the ability to run a hot or cold kitchen section. Must be hard working and able to work under pressure.

from: freerecruit.co.za - 21 days ago

Staff Solutions Recruitment - St Francis Bay

May be required to perform other duties as assigned by the head chef or sous chef. Adhering to strict food safety and hygiene standards. A culinary qualification (e.g International Hotel School or similar)...

from: jobplacements.com - 18 days ago

Info Personnel - Boshoek

Minimum 5 years experience in a senior kitchen role as Snr. Sous Chef or Head Chef Maintain high standards of food quality, hygiene, and presentation Formal culinary qualification or equivalent experience...

from: executiveplacements.com (+1 source) - 17 days ago

Phoenix Recruitment - Wolmaransstad, North West

Maintain a clean, organized, and hygienic workstation always, adhering to all food safety and sanitation regulations (HACCP principles).Requirements:Grade 12A formal culinary qualificationAt least 2 –...

from: hoteljobs.co.za - 15 days ago

Kendrick Recruitment - Western Cape, Western Cape

This is a fantastic opportunity for a passionate and creative pastry professional looking to grow their career within a world-class culinary team.Key Responsibilities:Assist the Head Pastry Chef in daily...

from: hoteljobs.co.za - 28 days ago