Manager Chef Jobs in Johannesburg
Linksfield, Gauteng
The successful applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen... R 14000 - 18000
from: hoteljobs.co.za - 6 days ago
Johannesburg North, Gauteng
Work closely with the assistant F&B manager, stewarding supervisor, & sommelier to create an effective & productive working environment. Kitchen management & reporting including health & safety & HACCP...
from: hoteljobs.co.za - 2 days ago
Complement Recruitment - Johannesburg
Assisting the Executive Chef in responsibility for the development and training of staff (chefs) to increase their individual skills and ensure promotion when possible Must have formal culinary qualifications... Market Related - 2 Year Contract
from: jobplacements.com - More than 30 days ago
Restaurant Careers - Johannesburg, Gauteng
The successful applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Salary R 12 - 16 K net (after deductions). 15000
from: jobslin.com - 19 days ago
Johannesburg, Gauteng
Minimum requirements: Tertiary qualification in cookery or culinary arts Experience in a busy canteen or food distribution company with 3 to 4 years as either CDP or Jnr Sous Chef Have credible and contactable... 7000
from: hoteljobs.co.za - 5 days ago
Johannesburg, Gauteng
Social Media Collaboration: collaborate with our marketing team to showcase your culinary creations on social media platforms. Pastry Perfection: curating our pastry cabinet and filling it daily with homemade...
from: hoteljobs.co.za - 26 days ago
Feedem - Gauteng, Johannesburg, SA
To prepare, bake and co-ordinate menu items for desserts according to recipe specification and procedures. Familiarity with all professional kitchen equipment. including mixers, blenders and dough sheeters... Not specified
from: mrjobs.co.za - More than 30 days ago
Fourways, Gauteng
The successful applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Salary R 12 - 16 K net (after deductions). Quote Reference RA04 when applying. R 12000 - 16000
from: hoteljobs.co.za - 6 days ago
Sandton, Gauteng
Relevant experience + proven track record in the same role and environment R30 – R35K R30 - R35K
from: hoteljobs.co.za - 8 days ago
Fempower Personnel - Johannesburg, Gauteng
Responsible for monthly wine stock takes to minimise stock loss and ensure stock on hand balances with monthly sales and in line with hotel budgeted beverage cost% Minimum of 5 years experience in food... 0
from: jobmail.co.za - 30 days ago