Hotel Chef Jobs

Pepperclub Hotel & Spa - Cape Town
Oversee the daily preparation, production, and presentation of all pastry and dessert items, maintaining the quality standards set by the hotel. Monitor portion control, stock rotation, and waste management...
from: executiveplacements.com - 2 days ago

HR Genie - North West
Team Coordination: Work closely with the kitchen team to coordinate the preparation and cooking of dishes during service times. Communicate effectively with team members to ensure a smooth workflow and...
from: jobplacements.com - 3 days ago
Bantry Bay, Western Cape
Continuous DevelopmentStay ahead of culinary trends, integrating new techniques and ideas to keep the hotel’s dining offerings innovative and competitive.Requirements:• Minimum 3–5 years’ experience as...
from: hoteljobs.co.za - Yesterday

HR Genie - Bantry Bay
Assist in preparing and executing high-quality desserts, pastries, and baked goods while ensuring exceptional taste, consistency, and presentation. Guide and mentor junior chefs and kitchen assistants...
from: jobplacements.com - 3 days ago

HR Genie - Bantry Bay
Assist in the preparation and cooking of dishes, ensuring high standards of flavour, presentation, and consistency. Maintain the hotels culinary standards across all dishes while adhering to recipes and...
from: jobplacements.com - 3 days ago
Hospitaity Hire SA - Potchefstroom, North West
This role calls for a creative and operationally strong chef who brings finesse, precision, and innovation to every plate – from elegant canapés to full banquet service.If you thrive in a high-energy environment...
from: hoteljobs.co.za - 5 days ago

Hospitality Hire - Potchefstroom
Proven experience as a Sous Chef, ideally in boutique hotels, premium catering, or event-focused kitchens Maintain strong controls over procurement, stock management, and kitchen financials Stay hands...
from: jobplacements.com (+1 source) - 5 days ago

Hospitality Hire - Cape Town (+1 location)
Help train and supervise Commis Chefs and kitchen assistants, providing guidance and ensuring best practices. Maintain strict hygiene and health and safety standards in the kitchen, ensuring compliance...
from: jobplacements.com (+1 source) - 6 days ago
Bantry Bay, Western Cape
Collaboration & TeamworkWork effectively with fellow chefs and departments to deliver seamless kitchen operations and an excellent guest dining experience.Requirements• Minimum of 2 years’ experience in...
from: hoteljobs.co.za - Yesterday