Hospitality - Catering Jobs in Franschhoek

Tych Business Solutions - Stellenbosch, Western Cape, South Africa

Creditors administration including capturing of invoices, account reconciliations and loading of payments. Experience working with Pastel (Sage) Evolution or a similar accounting package. Previous exposure... R25 000 - R28 000 per month

from: pnet.co.za - 7 days ago

The Legends Agency - Stellenbosch, Western Cape, South Africa

Provide visionary leadership for the Hotel Restaurant, Bar, and Room Service teams, ensuring service excellence and operational consistency. Minimum 5 years of experience in Food & Beverage Operations... R30 000 to R45 000 depending on experience

from: pnet.co.za - 20 days ago

Intellistaff - Stellenbosch, Cape Winelands, South Africa

This is a unique opportunity for a dedicated professional to contribute to a culinary program and aligned with their estate's broader vision of excellence. Working closely with the Executive Chef and Head...

from: pnet.co.za - 23 days ago

Intellistaff - Stellenbosch, Cape Winelands, South Africa

This is a unique opportunity for a dedicated professional to contribute to a culinary program deeply rooted in the land and aligned with our estate's broader vision of excellence. Working closely with...

from: pnet.co.za (+1 source) - 23 days ago

Intellistaff - Stellenbosch, Cape Winelands, South Africa

This is a unique opportunity for a dedicated professional to contribute to a culinary program and aligned with our estate's broader vision of excellence. Working closely with the Executive Chef and Head...

from: pnet.co.za - 23 days ago

Camino Recruit - Stellenbosch, Western Cape, South Africa

Nestled in the picturesque Helderberg region of Stellenbosch, South Africa, Cavalli Wine Estate is home to the award‑winning Cavalli Restaurant and acclaimed wedding venue. Offer expert menu and wine recommendations... Market Related

from: pnet.co.za - More than 30 days ago

IntelliStaff - Stellenbosch

Support the Executive Chef in all aspects of kitchen operations, including service, preparation, and quality control Minimum 3–5 years' experience in a senior kitchen role within fine dining or luxury...

from: jobmail.co.za - 23 days ago

IntelliStaff - Stellenbosch

Minimum 3 years’ experience in a similar establishment, high-end hospitality setting as a chef de partie A vibrant and responsible approach with a cheerful and service orientated outlook Own transport...

from: jobmail.co.za - 23 days ago

Factory 209 Pty Ltd - Stellenbosch

CECO is a unit created by Stellenbosch University. This unit sits outside the traditional University framework in a spin out company, Factory 209 (Pty) Ltd, which is 100% owned by SU. Sound knowledge of... R20 000,00 - R25 000,00 (PER MONTH) Market Related

from: jobmail.co.za - 24 days ago