Hospitality - Catering Jobs in Bloubergstrand

Phoenix Recruitment - Durbanville

Ensure that the Sous chef is informed on ingredient orders, maintains par stock levels and accepts and stores food deliveries according to SOPs. Reliable, adaptable and flexible with working nights, weekends...

from: jobplacements.com - 5 days ago

Phoenix Recruitment - Durbanville

Ensure that the area of responsibility is kept clean and tidy at all times Ability to maintain a professional working relationship with all departments Preferably 2-3 years previous experience as a Demi...

from: jobplacements.com - 5 days ago

Phoenix Recruitment - Cape Town

At least 3+ years F&B Service experience in a busy Restaurant, Bar or Upmarket Cocktail Bar Monitoring and reporting cover counts, and average spend trends Experience at operator level of a Stock Management...

from: executiveplacements.com - 21 days ago

Treasure Trove Personnel - kenilworth, Western Cape

Track stock movement and pricing identify variances in quality, quantity, or cost. Handle all ordering from daily bread & cakes to fresh produce and bar/kitchen stock. In-depth knowledge of our brands... R264 000

from: jobplacements.com - 6 days ago

HR Genie - Cape Town

This is a dynamic, guest-facing position requiring a hands-on leader with strong operational and people management skills. Youll be responsible for the daily running of multiple venues, maintaining impeccable...

from: jobplacements.com - 14 days ago

Wild Dreams Hospitality - Cape Town

Maintain and promote the brand's reputation through site inspections, media hosting, and market engagement. Lead the recruitment, onboarding, and performance management of key team members across both...

from: executiveplacements.com - 28 days ago

HR Genie - Durbanville

Stay up to date with all Company communication and policy or procedures relevant to your department. Ensure the compliant completion of all Health and Safety related matters within the facility. Engage...

from: jobplacements.com (+1 source) - 12 days ago

HR Genie - Cape Town

Collaborate with the Executive Sous Chef to develop and deliver the outlets culinary business plan. Stay ahead of food trends, and contribute to ongoing product and menu innovation. A culinary qualification...

from: jobplacements.com (+1 source) - 15 days ago

Phoenix Recruitment - Gardens

Act as the primary liaison between the support office and the hotel and restaurant, ensuring effective communication and alignment of goals and strategies. Lead the guest experience from pre-arrival to...

from: executiveplacements.com (+1 source) - 28 days ago

RareCruit - Cape Town

Focus on keeping the hotel informed on current hospitality trends but have a discerning eye to be a trendsetter and not a trend follower Ensure Asset list is updated and signed off monthly and updated...

from: jobplacements.com (+1 source) - 16 days ago