Head Chef Kitchen Jobs in Hoedspruit

HR Genie - Hoedspruit

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction...

from: executiveplacements.com - More than 30 days ago

Hoedspruit, Mpumalanga

My client is seeking a dynamic and innovative Head Chef to oversee the kitchen operations at their high-end safari lodge. The ideal candidate will lead and train a dedicated kitchen team to achieve the... R25000

from: hoteljobs.co.za - 7 days ago

Hoedspruit, Limpopo

Overview: The Pastry Sous Chef at our 5 Star Game Lodge in Limpopo plays a pivotal role in ensuring the culinary experience of our guests is nothing short of exceptional. Working alongside the Head Chef...

from: hoteljobs.co.za - 7 days ago

Bright Placements (PTY) Ltd - Hoedspruit

Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Keep cooking stations stocked, especially before and during prime operation...

from: jobmail.co.za - 13 days ago

Hoedspruit, Limpopo

As a team member of the kitchen, you will be instrumental in creating magic in the kitchen. You will work with the Head Chef and Senior Pastry Chef to ensure that the pastry offering compliments their... R10 000 pm

from: hoteljobs.co.za - 13 days ago

Hoedspruit, Limpopo

The successful candidate must be able to work under pressure, have attention to detail, must be accurate, customer focused, and have a positive outlook, excellent team player, committed, hardworking and...

from: hoteljobs.co.za - 27 days ago

andBeyond - Hoedspruit

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction... R22 000,00 - R27 000,00 (PER MONTH)

from: jobmail.co.za - More than 30 days ago

IntelliStaff - Hoedspruit

The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes... 0

from: jobmail.co.za - More than 30 days ago