Restaurant Manager Jobs in Grabouw

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Senior Manager - Luxury restaurant  

HR Genie - Stellenbosch

Drive sustainability initiatives in kitchen operations, procurement, and overall business practices. Guest Satisfaction Maintain high guest feedback scores through proactive service and experience improvements...

from: executiveplacements.com - 4 days ago

Floor Manager - Luxury Restaurant, Stellenbosch  

HR Genie - Stellenbosch

Lead a team in one of the best places to work, known for its high-achieving, supportive culture. Uphold sustainability initiatives, promoting eco-conscious practices in restaurant operations. Team Leadership...

from: jobplacements.com - 4 days ago

Reservations & Events Coordinator  

Delaire (Pty) Ltd - Stellenbosch

Provisionals to be managed correctly and ensure that expired reservations are released. Finalise menus approved by the Head Chef and Restaurant /F&B Manager. Ensure that bookings for each day are checked...

from: jobplacements.com - 2 days ago

Food and Beverage Operations Manager  

Wild Dreams Hospitality - Stellenbosch

Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... 40000

from: executiveplacements.com - 24 days ago

Restaurant Manager  

Phoenix Recruitment - Stellenbosch

Responsible for stock purchasing, managing stock budget, and flow and working according to the budget Tertiary qualification in Food Services Management / Hospitality High stress tolerance and ability...

from: jobplacements.com - More than 30 days ago

Restaurant Manager (Wine Estate)  

Helderberg Personnel - Stellenbosch, Stellenbosch, South Africa

Uphold wine estate standards by monitoring guest feedback, managing dining room aesthetics and maintaining high service consistency Managing wine cellar stock, service training and wine pairing knowledge...

from: pnet.co.za - 6 days ago

Food and Beverage Operations Manager  

Wild Dreams Hospitality - Stellenbosch

Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... R40 000,00 - R40 000,00 (PER MONTH)

from: jobmail.co.za - 24 days ago


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