Chef Jobs in Gauteng

Dante Personnel - Pretoria

Proven menu planning and cost control experience Minimum requirements:

from: jobplacements.com - 29 days ago

Rosebank Johannesburg, Gauteng

Job Title: Group Operations / Project ManagerLocation: Rosebank, JohannesburgIndustry: Hospitality / Restaurant GroupWe are looking for a dynamic Group Operations / Project Manager to join our fast-growing...

from: hoteljobs.co.za - 10 days ago

Pretoria, Gauteng

Only candidates with the relevant experience will be considered.Minimum Requirements• Inspecting the quality of fruits, vegetables, meat and fish used to prepare dishes• Preparing various types of dishes...

from: hoteljobs.co.za - 2 days ago

Hospitality Hire - Johannesburg (+1 location)

Solid understanding of financials, costing, menu planning, and stock control Maintain strict financial procedures, cash controls, and reporting Only shortlisted candidates who meet the minimum requirements... 40000.00ctc

from: executiveplacements.com (+1 source) - 16 days ago

Phoenix Recruitment - Pretoria

Understanding of labour, health and safety regulations and employment laws Knowledge of the organization and the staff roles within it Assist in maintaining the budgeted food cost. Assist with issues for...

from: jobplacements.com - More than 30 days ago

Performability - Johannesburg

Prepare and present a variety of pastries, desserts, breads, and baked goods. Coordinate with other chefs and departments to ensure smooth kitchen operations. Monitor and maintain food safety, hygiene...

from: jobplacements.com - More than 30 days ago

Phoenix Recruitment - Sabi Sands

Order, receive and store all stock items in relation to forecasted occupancies and projected menus considering delivery dates and timing of suppliers. Ensure that the disciplinary code of conduct is always...

from: executiveplacements.com - More than 30 days ago

Phoenix Recruitment - Pretoria

Multi-tasking abilities and excellent organizational skills to manage pastry production and staff effectively. Uphold the highest standards of pastry quality, ensuring that all products meet standards...

from: jobplacements.com - More than 30 days ago

Staff Connection - Lanseria

Maintain consistent stock availability for all operational needs and prevent shortages of essential items. Design and execute group menus, buffet plans, and a fully costed à la carte offering aligned with... R18k

from: executiveplacements.com - More than 30 days ago

HR Genie - Johannesburg

Supervise and train junior kitchen staff to ensure consistency and excellence in food preparation and presentation Minimum 5 years of experience in high-end hospitality or fine dining kitchens, with at...

from: jobplacements.com - More than 30 days ago