Chef Jobs in Gauteng

The Good Human (Pty)Ltd - Johannesburg

This document is reflective of the job content at the time of writing, and will be subject to periodic amendment in the light of changing operational and environmental requirements. Such changes will be...

from: jobplacements.com - 4 days ago

Edge Executives - Johannesburg

Culinary production equipment and tools use 75% of shift, Computer use 10% of shift, telephone use 10% of shift, Computer printer 5% of shift. Continuous Standing Describe the reasons to include time period...

from: jobplacements.com - 3 days ago

Sydsen - Centurion

✅ Expertise in menu development, stock control, and team supervision Please send your CV , a recent photo , and copies of your qualifications to ✅ Ready and willing to relocate internationally HEAD...

from: executiveplacements.com - 18 days ago

Wild Dreams Hospitality - Sabi Sands

Excellent time management and decision-making. Culinary qualification preferred. Valid RSA Driver's License.

from: jobplacements.com - 5 days ago

Staff Connection - Johannesburg

The Executive Chef will also be in charge of training kitchen staff, controlling food costs, and maintaining inventory levels. Strong leadership and communication skills are essential for this role. Supervising... R40k CTC

from: jobplacements.com (+2 sources) - 8 days ago

BGA Recruitment - Pretoria

• Stock management: Awareness of stock levels, keeping stocks to a minimum level, spot- • Must be able to work flexible hours when necessary and able to maintain high standards of existing menus and meals...

from: executiveplacements.com - More than 30 days ago

Greys Personnel - East Rand/Bedford View/Germiston/Isando (+1 location)

Formal degree/diploma in culinary arts or ARPL Test from a reputable institution (MUST have a verifiable certificate to present) Assist with the management of the kitchen together with the executive chef... R25 000 Monthly

from: jobplacements.com (+1 source) - 12 days ago

HR Genie - Houghton Estate

Prepare and cook menu items in your designated section with consistency and attention to detail. Assist in the development of new dishes and menus. Culinary qualification or equivalent practical experience...

from: jobplacements.com - 13 days ago

Phoenix Recruitment - Pretoria

Minimum of 4 years experience as an Executive Sous Chef or head chef in a luxury hotel kitchen or related field Assist in training junior chefs and stewards. Ensure good quality of food in staff canteen...

from: executiveplacements.com - More than 30 days ago

Performability - Johannesburg

Conceptualize, create, and execute innovative and exceptional dishes that align with the restaurant's culinary vision. Manage kitchen budgets, control costs, and optimize resource utilization without compromising...

from: jobplacements.com - 16 days ago