Kitchen Staff Jobs in Franschhoek

1 to 10 of 29 vacancies

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JNR SOUS CHEF  

Leeu Collection South Africa (Pty) Ltd - Franschhoek

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest’s needs and exceeding...

from: jobplacements.com - More than 30 days ago

EXECUTIVE CHEF - 6 MONTHS CONTRACT  

FRANSCHOEK, Western Cape

We are looking for a creative and proficient Executive Chef in all aspects of food preparation. Your role is multifaceted encompassing duties described below. These attributions are essential and rely...

from: hoteljobs.co.za - 15 days ago

Senior/Sous Chef (Hoseki Restaurant) -Delaire Graff Estate  

Delaire (Pty) Ltd - Stellenbosch

Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness...

from: jobplacements.com (+1 source) - 7 days ago

Sushi Chef  

Status Staffing - Stellenbosch

Creating & preparing a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine...

from: jobplacements.com (+1 source) - 7 days ago

Head Chef. Well-known Wine Estate - Franschhoek  

Pick Me Recruitment - Franschhoek, Western Cape

HEAD CHEF WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a vacant position for an experienced and talented... 0

from: jobmail.co.za - 30 days ago

Sushi Chef - Hoseki Restaurant - Delaire Graff Estate  

Delaire (Pty) Ltd - Stellenbosch

Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards. Coordinate...

from: jobplacements.com (+1 source) - 8 days ago

Deli/Restaurant Manager  

Greys Personnel - Stellenbosch

Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and interacting with guests to ensure a positive experience. Staff... R15 000 Monthly

from: jobplacements.com (+1 source) - 22 days ago

Junior Sous Chef - Sophisticated Property - Franschhoek  

Pick Me Recruitment - Franschhoek, Western Cape

The ideal candidate has experience in a sophisticated dining environment with sharp leadership and culinary skills, enjoys fast paced and constantly changing challenges with a passion for food and cooking... 0

from: jobmail.co.za - 30 days ago

Sous Chef - Delaire Graff Restaurant  

Delaire (Pty) Ltd - Stellenbosch

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality...

from: jobplacements.com - More than 30 days ago

Sous Chef  

Status Staffing - Stellenbosch

Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating; Supervises all food preparation and presentation to ensure quality and...

from: jobplacements.com - More than 30 days ago


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Kitchen Staff in Franschhoek