Head Jobs in Franschhoek
Stellenbosch / Franschhoek Winelands, Western Cape
Proven background in staff management and ability to recruit, train and motivate staff to ensure a satisfactory experience for all guests; Willing to work long and irregular hours, including weekends and... R40 000 - R45 000
from: hoteljobs.co.za - 9 days ago
Leeu Collection South Africa (Pty) Ltd - Franschhoek
inform the morning shift or afternoon chef de partie about mise-en-place, work completed or happenings. Co-ordinate activities of all chefs and apprentice to ensure an efficient and smooth food service...
from: jobplacements.com - More than 30 days ago
Franschhoek, Western Cape
Monitor and control inventories for operating equipment, linen, stationary, guest supplies, cleaning supplies and uniforms to ensure par stocks are maintained and costs are controlled Preference will be...
from: hoteljobs.co.za - 16 days ago
FRANSCHOEK, Western Cape
The successful candidate must be able to work under pressure and have excellent and consistent attention to detail; Maintain a positive and professional approach with coworkers and customers; Proven working...
from: hoteljobs.co.za - 25 days ago
Greys Personnel - Stellenbosch
Ensure the kitchen is clean, organized, and compliant with health and safety regulations. Engage with customers to receive feedback and ensure satisfaction. Manage kitchen staff, including hiring, training... R15 000 Monthly
from: jobplacements.com (+1 source) - 12 days ago
Frank Consult - Stellenbosch
Conduct market research to identify consumer trends, competitor activities, and growth opportunities. Collaboration and Stakeholder Management: Excellent skills in building relationships and navigating...
from: executiveplacements.com (+2 sources) - 11 days ago
Franschoek
In-depth knowledge and understanding of all F&B processes and procedures with a strong knowledge of food, wine & spirits.Job Types: Full-time, PermanentPay: R37 000,00 - R45 000,00 per monthApplication... R37 000 - R55 000 pm
from: justthejob.co.za - 16 days ago
Delaire (Pty) Ltd - Stellenbosch
Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keeps cooking stations stocked, especially before and during prime...
from: jobplacements.com (+1 source) - 17 days ago
Status Staffing - Stellenbosch
Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies Works with head chef to maintain kitchen organization, staff ability and training opportunities Good...
from: jobplacements.com (+2 sources) - 17 days ago
Joubert and Associates - Paarl
Development, implementation and management of maintenance plan Good interpersonal and communication skills Practical and technical approach to work Purchases and stock control
from: executiveplacements.com - More than 30 days ago