Head Jobs in Franschhoek

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HEAD CHEF - Stellenbosch / Franschhoek Winelands Estate  

Stellenbosch / Franschhoek Winelands, Western Cape

Proven background in staff management and ability to recruit, train and motivate staff to ensure a satisfactory experience for all guests; Willing to work long and irregular hours, including weekends and... R40 000 - R45 000

from: hoteljobs.co.za - 9 days ago

JNR SOUS CHEF  

Leeu Collection South Africa (Pty) Ltd - Franschhoek

inform the morning shift or afternoon chef de partie about mise-en-place, work completed or happenings. Co-ordinate activities of all chefs and apprentice to ensure an efficient and smooth food service...

from: jobplacements.com - More than 30 days ago

HOUSEKEEPING SUPERVISOR - FRANSCHHOEK  

Franschhoek, Western Cape

Monitor and control inventories for operating equipment, linen, stationary, guest supplies, cleaning supplies and uniforms to ensure par stocks are maintained and costs are controlled Preference will be...

from: hoteljobs.co.za - 16 days ago

EXECUTIVE CHEF - 6 MONTHS CONTRACT  

FRANSCHOEK, Western Cape

The successful candidate must be able to work under pressure and have excellent and consistent attention to detail; Maintain a positive and professional approach with coworkers and customers; Proven working...

from: hoteljobs.co.za - 25 days ago

Head Chef (Deli)  

Greys Personnel - Stellenbosch

Ensure the kitchen is clean, organized, and compliant with health and safety regulations. Engage with customers to receive feedback and ensure satisfaction. Manage kitchen staff, including hiring, training... R15 000 Monthly

from: jobplacements.com (+1 source) - 12 days ago

Head of Brand and Marketing  

Frank Consult - Stellenbosch

Conduct market research to identify consumer trends, competitor activities, and growth opportunities. Collaboration and Stakeholder Management: Excellent skills in building relationships and navigating...

from: executiveplacements.com (+2 sources) - 11 days ago

Hotel General Manager  

Franschoek

In-depth knowledge and understanding of all F&B processes and procedures with a strong knowledge of food, wine & spirits.Job Types: Full-time, PermanentPay: R37 000,00 - R45 000,00 per monthApplication... R37 000 - R55 000 pm

from: justthejob.co.za - 16 days ago

Senior/Sous Chef (Hoseki Restaurant) -Delaire Graff Estate  

Delaire (Pty) Ltd - Stellenbosch

Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keeps cooking stations stocked, especially before and during prime...

from: jobplacements.com (+1 source) - 17 days ago

Sushi Chef  

Status Staffing - Stellenbosch

Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies Works with head chef to maintain kitchen organization, staff ability and training opportunities Good...

from: jobplacements.com (+2 sources) - 17 days ago

Head of Maintenance  

Joubert and Associates - Paarl

Development, implementation and management of maintenance plan Good interpersonal and communication skills Practical and technical approach to work Purchases and stock control

from: executiveplacements.com - More than 30 days ago


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