Chef Jobs in Franschhoek

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Head Chef  

Wild Dreams Hospitality - Stellenbosch

Ability to manage a busy restaurant pass and coordinate orders with a team. Strong experience in handling functions and wedding catering. Willing to work shifts, evenings, public holidays, and weekends...

from: executiveplacements.com - 13 days ago

Commis Chef  

Dante Personnel - Boland / Winelands

Availability to work within opening hours Consultant: Rene Otte - Dante Personnel Greenstone

from: jobplacements.com - 9 days ago

Demi Chef  

Wild Dreams Hospitality - Stellenbosch

Ensuring work areas, utensils and equipment are maintained, clean and held to a high health and safety standard. Maintain a smooth and friendly, cooperative working environment. Knowledge of health, hygiene...

from: jobplacements.com - 10 days ago

Head Chef  

Dante Personnel - Boland / Winelands

Must be energetic and have strong management skills Minimum requirements:

from: executiveplacements.com - 19 days ago

Commis Chef (Pastry)  

Phoenix Recruitment - Stellenbosch

Have knowledge of all menu items, daily features and promotions. Ensure cleanliness and maintenance of all work areas, utensils & equipment. Able to be productive & efficient. Attention to detail.

from: jobplacements.com (+1 source) - 10 days ago

Pastry Chef de Partie  

IntelliStaff - Stellenbosch

Minimum 3 years experience in a similar establishment, high-end hospitality setting as a chef de partie Put effort into optimizing cooking process, with attention to speed and quality Own transport and...

from: jobplacements.com (+2 sources) - 19 days ago

Sous Chef position available in the heart of Stellenbosch  

Stellenbosch, Western Cape

Helena’s Restaurant at Coopmanhuijs: Where the familiar is made spectacular by an ambiance of celebratory anticipation, as guests rediscover the flavours and textures of good, honest food –which lie at...

from: hoteljobs.co.za - 6 days ago

Pastry Commis Chef (Delaire Graff Restaurant)  

Delaire (Pty) Ltd - Stellenbosch

Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants...

from: jobplacements.com - 11 days ago

Pass Runner (Hoseki Restaurant)  

Delaire (Pty) Ltd - Stellenbosch

Responsible for the cleanliness and hygiene of the pass areas Check that all mise en place is complete and ready for service Polish cutlery when all pass duties are completed Be able to fill duties and...

from: jobplacements.com - 2 days ago

Commis Chef (Pastry) - Stellenbosch  

Phoenix Recruitment - Stellenbosch, Western Cape

Restaurant at a high-end Wine Estate close to Stellenbosch is looking for an experienced Commis Chef (Pastry) to help prepare ingredients and do any task the chef needs assistance with.The care and quality...

from: hoteljobs.co.za - 10 days ago


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