Executive Chef Jobs

Restaurant Staff - Sandton

The role requires the ability to oversee and manage the entire kitchen operation, with primary responsibilities including food preparation and quality assurance. Applicants must demonstrate teamwork capabilities... R40 000,00 - R50 000,00 (PER MONTH)

from: jobmail.co.za - 26 days ago

Hospitality Hire - Gauteng

Solid understanding of financials, costing, menu planning, and stock control Coordinate with the Executive Chef, Sales, and Marketing on menu updates and launches Support marketing initiatives and implement... R40 000,00 - R55 000,00 (PER MONTH)

from: jobmail.co.za - 4 days ago

Restaurant Staff - Sandton

Preference will be given to applicants who previously have been involved in new restaurant openings. A robust knowledge of menu planning and food development is crucial. The primary responsibilities will... R20 000,00 - R30 000,00 (PER MONTH)

from: jobmail.co.za - 26 days ago

Hospitality Hire - Western Cape

Proficiency in kitchen organisation, inventory control, and cost management Supervise, train, and guide pastry staff to maintain high standards Only shortlisted candidates who meet the minimum criteria... R25 000,00 - R29 000,00 (PER MONTH)

from: jobmail.co.za - 4 days ago

andBeyond - South Africa

Ensures all equipment in the kitchen is properly maintained and in working order in accordance with local Botswana Health department and world Food operation standards Discuss food cost reports with key... R30 000,00 - R35 000,00 (PER MONTH)

from: jobmail.co.za - 24 days ago

IntelliStaff - Stellenbosch

Contribute to the training, mentorship, and management of the kitchen team Deep understanding of local, seasonal ingredients and heritage cooking techniques Capable of delegating multiple tasks and provide...

from: jobmail.co.za - 10 days ago