Kitchen Jobs in City of Johannesburg Metropolitan Municipality

Riseup Management - Johannesburg (+1 location)

Designing and planning menus that reflect the restaurant's concept and cater to customer preferences. Implementing and maintaining high standards for food presentation and taste. Must have visible experience...

from: executiveplacements.com (+1 source) - 2 days ago

Wild Dreams Hospitality - Greater Kruger

Proven advanced cooking techniques with advanced knowledge of dietary requirements Must have great guest interaction skills To work as part of a team in a constructive manner 18000

from: executiveplacements.com - 5 days ago

Wild Dreams Hospitality - Johannesburg

Must be an all-rounder that will stand in whenever the other managers are on their week off each month Must have 2-3 years of previous working experience in a similar role Positive attitude, enthusiasm...

from: jobplacements.com (+1 source) - 19 days ago

Wild Dreams Hospitality - Greater Kruger

Positive attitude and hands-on approach to guest experience. Experience in managing finances of the lodge Managing the operations and stock of the curio shop and tuck shop. Staff management experience...

from: executiveplacements.com - 11 days ago

Sandton, Gauteng

Required for high-end Sandton restaurant R30 R35K

from: hoteljobs.co.za - 4 days ago

Linksfield, Gauteng

Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. Key responsibilities will include stock management, variances, and stock reporting. R 14000 - 18000

from: hoteljobs.co.za - 13 days ago

T & T Academy - Johannesburg

Oversee the selection and procurement of top-quality venison and other related ingredients. Develop and enforce portion control standards to maintain consistency and manage food costs. Create, plan, and...

from: jobplacements.com - More than 30 days ago

Fourways, Gauteng

Modern restaurant located in Fourways is currently seeking a Senior Kitchen Manager/Chef. The restaurant is seeking a candidate with a hands-on management style and the ability to multitask. R 12000 - 16000

from: hoteljobs.co.za - 13 days ago

Sandton, Gauteng

Responsible for running the kitchen operation as well as having a passionate interest in the business beyond the kitchen doors. Responsible for food budgets and to achieve their requirements with respect...

from: hoteljobs.co.za - 19 days ago

Performability - Johannesburg

Manage food costs and minimize waste by implementing efficient cooking methods and portion control. Proven experience as a Chef specializing in Malaysian/Indian cuisine, with a minimum of 2 years in a... 25,000 00

from: jobplacements.com - More than 30 days ago