Sous Chef Jobs in Cape Winelands District Municipality

Delaire (Pty) Ltd - Stellenbosch

Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keeps cooking stations stocked, especially before and during prime...

from: jobplacements.com (+1 source) - 10 days ago

Wild Dreams Hospitality - Cape Winelands (+1 location)

Ensures a first-in, first-out food rotation system and verifies all food products are correctly dated and organized for quality assurance Will need basic computer skills (word, excel, outlook) Oversees...

from: jobplacements.com (+1 source) - 22 days ago

Stellenbosch, Western Cape

How to Apply: If you are passionate about food and hospitality and possess the skills and experience required for this role, we would love to hear from you. Please submit your resume and food portfolio...

from: hoteljobs.co.za - 3 days ago

Status Staffing - Stellenbosch

Ensures a first-in, first-out food rotation system and verifies all food products are correctly dated and organized for quality assurance; Manage and lead the kitchen staff in the Head Chef's absence; Works...

from: jobplacements.com - More than 30 days ago

Leeu Collection South Africa (Pty) Ltd - Franschhoek

inform the morning shift or afternoon chef de partie about mise-en-place, work completed or happenings. Co-ordinate activities of all chefs and apprentice to ensure an efficient and smooth food service...

from: jobplacements.com - More than 30 days ago

Stellenbosch, Western Cape, South Africa

Lead & Inspire: Take charge in the Head Chef’s absence and be the guiding light for our kitchen brigade. Culinary Conductor: Oversee the symphony of flavors, ensuring each dish is a masterpiece of taste...

from: jobleads.co.za - 8 days ago

Delaire (Pty) Ltd - Stellenbosch

Ensures a first-in, first-out food rotation system and verifies all food products are correctly dated and organized for quality assurance; Ensure that all CDPs are familiar with the weekly and daily reservations...

from: jobplacements.com - More than 30 days ago

Headspace Global - Stellenbosch, Western Cape

Quality Champion: Ensure every ingredient meets our high standards, implementing a flawless food rotation system. Lead & Inspire: Take charge in the Head Chef’s absence and be the beacon for our kitchen... 28000

from: jobslin.com - 10 days ago

Stellenbosch, Western Cape

Ensures a first-in, first-out food rotation system and verifies all food products are correctly dated and organized for quality assurance; Ensure that all CDPs are familiar with the weekly and daily reservations... R25,000 - R28,000

from: hoteljobs.co.za - 8 days ago

Stellenbosch, Western Cape

As a Senior/Sous Chef, you will lead the kitchen staff in the Head Chef’s absence, provide guidance to junior kitchen staff, and organize kitchen stock and ingredients. Your responsibilities include managing...

from: hoteljobs.co.za - 8 days ago