Restaurant Manager Jobs in Cape Winelands District Municipality

IntelliStaff - Franschhoek
Ensure precise execution of opening and closing procedures and completion of daily shift duties Be fully knowledgeable about departmental fire and emergency procedures Preference given to candidates based...
from: jobplacements.com (+3 sources) - 10 days ago

Phoenix Recruitment - Franschhoek
Coordinate with the Restaurant Manager/Group Operations Manager to ensure the wine list and menus are up to date. Report and rectify all potential and real hazards immediately. Excellent knowledge of food...
from: jobplacements.com (+1 source) - 10 days ago

Wild Dreams Hospitality - Stellenbosch
Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... 40000
from: executiveplacements.com - 22 days ago

Phoenix Recruitment - Stellenbosch
Responsible for stock purchasing, managing stock budget, and flow and working according to the budget Tertiary qualification in Food Services Management / Hospitality High stress tolerance and ability...
from: jobplacements.com - More than 30 days ago

Vine Recruitment - Paarl
Please send cv, qualifications, references, salary expectation and photo to Quality control and Customer Satisfaction Inventory and Budget Management Food Safety and Hygiene Compliance
from: jobplacements.com - More than 30 days ago
Vine Recruitment - Paarl, Western Cape
Knowledge of the events and hospitality industry is essential. Excellent interpersonal and communication skills. Staff management and Development. Duties & Responsibilities: Requirements: Operational Management...
from: compujobs.co.za - More than 30 days ago

The Royal Portfolio - Franschhoek
Anticipate guests’ needs, respond promptly, acknowledge all guests and resolve complaints, ensuring guest satisfaction. Ensure all Front of House staff adhere to the ‘Company Code of Conduct’ and ‘Standard...
from: jobplacements.com - More than 30 days ago
Helderberg Personnel - Stellenbosch, Stellenbosch, South Africa
Uphold wine estate standards by monitoring guest feedback, managing dining room aesthetics and maintaining high service consistency Managing wine cellar stock, service training and wine pairing knowledge...
from: pnet.co.za - 4 days ago
Nuy on the hill - Worcester, Western Cape
Proven experience: Minimum of [5] years of experience in a similar role, preferably in a restaurant] setting. Ensuring adherence to food safety and hygiene standards: Competitive salary negotiable based... 15000
from: jobslin.com - More than 30 days ago
Wild Dreams Hospitality - Stellenbosch
Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... R40 000,00 - R40 000,00 (PER MONTH)
from: jobmail.co.za - 22 days ago