Food Service Jobs in Cape Town

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Executive Sous Chef  

MSC Cruises - Cape Town

Fluent English, with excellent communication skills to interact with both kitchen staff and guests. Strong communication skills to foster a collaborative and motivated team. A positive, can-do attitude...

from: jobplacements.com - 6 days ago

Hotel Manager  

RareCruit - Cape Town

Focus on keeping the hotel informed on current hospitality trends but have a discerning eye to be a trendsetter and not a trend follower Ensure Asset list is updated and signed off monthly and updated...

from: jobplacements.com (+1 source) - 15 days ago

General Manager  

Phoenix Recruitment - Cape Town

At least 3+ years F&B Service experience in a busy Restaurant, Bar or Upmarket Cocktail Bar Monitoring and reporting cover counts, and average spend trends Experience at operator level of a Stock Management...

from: executiveplacements.com - 20 days ago

Sous Chef  

More A House - Cape Town

Handle food costs, portion control, and waste management to maximize kitchen efficiency and profitability. Ability to work efficiently in a high-pressure environment, maintaining a calm and focused demeanor...

from: jobplacements.com - More than 30 days ago

Front-of-House (FOH) Manager  

Fempower - Cape Town

3+ years of experience in a front-of-house supervisory or management role in hospitality or food service Track and analyze FOH performance metrics (e.g., guest satisfaction, wait times, staff efficiency)...

from: jobplacements.com - More than 30 days ago

Service Manager (Customer Centric) - Cape Town North  

Greys Personnel - Cape Town

Our client is looking for a hands-on individual to work with their team and lead them to success in addressing route planning needs, dealing with customers to get information for quotes and discipline...

from: executiveplacements.com - More than 30 days ago

Kitchen Manager  

West Coast Personnel - rondebosch, Western Cape

Manage kitchen staff, including recruitment, training, and performance management Plan and implement menus, ensuring variety, quality, and profitability 4+ years of experience in a kitchen management role... R15,000 Per Month

from: jobplacements.com - More than 30 days ago

Sous Chef  

Phoenix Recruitment - Bantry Bay

Maintaining operating standards (hygiene, health, safety, environmental) and quality culinary product. Manage the control and storage of stock and operating equipment as per SOP for the outlet. Conduct...

from: jobplacements.com - More than 30 days ago

Chef de partie Cape town  

Chefs Recruit - Cape Town, Western Cape

Chef de partie Cape town Upmarket casual dinning restaurant seeks chef de partie to join team.Candidate should be well spoken well presented and passionate about food and service.Should live with iun reasonable...

from: hoteljobs.co.za - Today

ROOMS DIVSION MANAGER  

Service Solutions - CapeTown

Provide strategic direction and leadership to all front office departments, ensuring smooth and efficient operations aligned with the hotels service standards. Monitor guest satisfaction scores and implement...

from: jobplacements.com - More than 30 days ago


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Food Service in Cape Town